Information in simple English

Potato pancake

Nutrition Facts
Serving Size 1 surface inch (3.4 g)
Amount Per Serving
Calories
6.596
 
% Daily Values*
Total Fat
0.3638g
0%
Saturated Fat
0.0605g
0%
Trans Fat
0g
Polyunsaturated Fat
0.1391g
Monounsaturated Fat
0.1489g
Cholesterol
2.04mg
1%
Sodium
13.74mg
1%
Total Carbohydrate
0.7004g
0%
Dietary Fiber
0.0748g
0%
Total Sugars
0.0388g
Includes 0g Added Sugars
0%
Protein
0.1523g
0%
Vitamin D
0.0102mcg
0%
Calcium
0.782mg
0%
Iron
0.0432mg
0%
Potassium
15.23mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Potato pancake)

Carotene, beta0.034mcg
Choline, total1.778mg
Copper, Cu0.0043mg
Cryptoxanthin, beta0.034mcg
Folate, DFE0.952mcg
Folate, food0.646mcg
Folate, total0.816mcg
Folic acid0.204mcg
Lutein + zeaxanthin3.094mcg
MUFA 16:10.0022g
MUFA 18:10.1452g
MUFA 20:10.0014g
Magnesium, Mg0.884mg
Niacin0.0415mg
PUFA 18:20.121g
PUFA 18:30.0162g
PUFA 20:40.001g
PUFA 22:5 n-3 (DPA)0g
PUFA 22:6 n-3 (DHA)0.0003g
Phosphorus, P3.162mg
Retinol0.884mcg
Riboflavin0.0041mg
SFA 10:00.0001g
SFA 12:00.0001g
SFA 14:00.0002g
SFA 16:00.0432g
SFA 18:00.0145g
SFA 4:00g
SFA 8:00g
Selenium, Se0.2278mcg
Thiamin0.0034mg
Vitamin A, RAE0.884mcg
Vitamin B-120.0041mcg
Vitamin B-60.0105mg
Vitamin C, total ascorbic acid0.5304mg
Vitamin E (alpha-tocopherol)0.0422mg
Vitamin K (phylloquinone)0.4318mcg
Water2.108g
Zinc, Zn0.0184mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

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Baby food: meat and dinners

Baby food: vegetable

Baby juice

Burgers (single code)

Cakes and pies

Cheese sandwiches (single code)

Egg/breakfast sandwiches (single code)

Eggs and omelets

Frankfurter sandwiches (single code)

French fries and other fried white potatoes

Fried vegetables

Jams, syrups, toppings

Mashed potatoes and white potato mixtures

Meat mixed dishes

Other dark green vegetables

Other red and orange vegetables

Other vegetables and combinations

Pancakes, waffles, French toast

Pasta mixed dishes, excludes macaroni and cheese

Peanut butter and jelly sandwiches (single code)

Potato chips

Poultry mixed dishes

Rolls and buns

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Tortilla, corn, other chips

Turnovers and other grain-based items

Vegetable dishes

White potatoes, baked or boiled

Yeast breads


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