Information in simple English

Sweet potato, yellow, Puerto Rican, cooked

Serving Sizes
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
76
 
% Daily Values*
Total Fat
0.14g
0%
Saturated Fat
0.031g
0%
Trans Fat
0g
Polyunsaturated Fat
0.061g
Monounsaturated Fat
0g
Cholesterol
0mg
0%
Sodium
271mg
12%
Total Carbohydrate
17.6g
6%
Dietary Fiber
2.5g
9%
Total Sugars
5.7g
Includes 0g Added Sugars
0%
Protein
1.36g
3%
Vitamin D
0mcg
0%
Calcium
27mg
2%
Iron
0.72mg
4%
Potassium
229mg
5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Sweet potato, yellow, Puerto Rican, cooked)

Carotene, beta9380mcg
Choline, total10.7mg
Copper, Cu0.093mg
Folate, DFE6mcg
Folate, food6mcg
Folate, total6mcg
Magnesium, Mg18mg
Niacin0.535mg
PUFA 18:20.061g
Phosphorus, P32mg
Riboflavin0.047mg
SFA 16:00.031g
Selenium, Se0.2mcg
Thiamin0.056mg
Vitamin A, RAE782mcg
Vitamin B-60.164mg
Vitamin C, total ascorbic acid12.7mg
Vitamin E (alpha-tocopherol)0.93mg
Vitamin K (phylloquinone)2.1mcg
Water79.6g
Zinc, Zn0.2mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: fruit

Baby food: meat and dinners

Baby food: vegetable

Baby juice

Burgers (single code)

Cakes and pies

Cheese sandwiches (single code)

Egg/breakfast sandwiches (single code)

Eggs and omelets

Frankfurter sandwiches (single code)

French fries and other fried white potatoes

Fried vegetables

Jams, syrups, toppings

Mashed potatoes and white potato mixtures

Meat mixed dishes

Other dark green vegetables

Other red and orange vegetables

Other vegetables and combinations

Pancakes, waffles, French toast

Pasta mixed dishes, excludes macaroni and cheese

Peanut butter and jelly sandwiches (single code)

Potato chips

Poultry mixed dishes

Rolls and buns

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Tortilla, corn, other chips

Turnovers and other grain-based items

Vegetable dishes

White potatoes, baked or boiled

Yeast breads


Sources: