Information in simple English

Pork, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; no sauce

Serving Sizes
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
128
 
% Daily Values*
Total Fat
5.43g
7%
Saturated Fat
1.14g
6%
Trans Fat
0g
Polyunsaturated Fat
1.68g
Monounsaturated Fat
2.27g
Cholesterol
14mg
5%
Sodium
316mg
14%
Total Carbohydrate
13.4g
5%
Dietary Fiber
1.8g
6%
Total Sugars
1.19g
Includes 0g Added Sugars
0%
Protein
6.55g
13%
Vitamin D
0.1mcg
1%
Calcium
16mg
1%
Iron
0.52mg
3%
Potassium
310mg
7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Pork, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; no sauce)

Carotene, alpha444mcg
Carotene, beta1040mcg
Choline, total28.3mg
Copper, Cu0.123mg
Folate, DFE13mcg
Folate, food13mcg
Folate, total13mcg
Lutein + zeaxanthin216mcg
MUFA 16:10.069g
MUFA 18:12.16g
MUFA 20:10.03g
Magnesium, Mg20mg
Niacin1.93mg
PUFA 18:21.46g
PUFA 18:30.2g
PUFA 20:40.007g
Phosphorus, P78mg
Riboflavin0.084mg
SFA 10:00.002g
SFA 12:00.004g
SFA 14:00.023g
SFA 16:00.757g
SFA 18:00.319g
Selenium, Se6.6mcg
Thiamin0.249mg
Vitamin A, RAE107mcg
Vitamin B-120.13mcg
Vitamin B-60.283mg
Vitamin C, total ascorbic acid9.5mg
Vitamin E (alpha-tocopherol)0.74mg
Vitamin K (phylloquinone)17.6mcg
Water73.1g
Zinc, Zn0.69mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: fruit

Baby food: meat and dinners

Baby food: vegetable

Baby juice

Burgers (single code)

Cakes and pies

Cheese sandwiches (single code)

Egg/breakfast sandwiches (single code)

Eggs and omelets

Frankfurter sandwiches (single code)

French fries and other fried white potatoes

Fried vegetables

Jams, syrups, toppings

Mashed potatoes and white potato mixtures

Meat mixed dishes

Other dark green vegetables

Other red and orange vegetables

Other vegetables and combinations

Pancakes, waffles, French toast

Pasta mixed dishes, excludes macaroni and cheese

Peanut butter and jelly sandwiches (single code)

Potato chips

Poultry mixed dishes

Rolls and buns

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Tortilla, corn, other chips

Turnovers and other grain-based items

Vegetable dishes

White potatoes, baked or boiled

Yeast breads


Sources: