Information in simple English

Shrimp and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, no sauce

Serving Sizes
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
117
 
% Daily Values*
Total Fat
7.25g
9%
Saturated Fat
1.11g
6%
Trans Fat
0g
Polyunsaturated Fat
2.96g
Monounsaturated Fat
2.83g
Cholesterol
78mg
26%
Sodium
59mg
3%
Total Carbohydrate
3.8g
1%
Dietary Fiber
1.6g
6%
Total Sugars
1.37g
Includes 0g Added Sugars
0%
Protein
9.35g
19%
Vitamin D
0mcg
0%
Calcium
51mg
4%
Iron
0.41mg
2%
Potassium
146mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Shrimp and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, no sauce)

Carotene, alpha923mcg
Carotene, beta2170mcg
Choline, total56.3mg
Copper, Cu0.126mg
Folate, DFE25mcg
Folate, food25mcg
Folate, total25mcg
Lutein + zeaxanthin438mcg
MUFA 16:10.039g
MUFA 18:12.73g
MUFA 20:10.028g
Magnesium, Mg20mg
Niacin1.21mg
PUFA 18:22.47g
PUFA 18:30.351g
PUFA 20:40.025g
PUFA 22:5 n-3 (DPA)0.004g
PUFA 22:6 n-3 (DHA)0.052g
PUFA 2:5 n-3 (EPA)0.05g
Phosphorus, P133mg
Retinol33mcg
Riboflavin0.038mg
SFA 12:00.005g
SFA 14:00.01g
SFA 16:00.761g
SFA 18:00.266g
Selenium, Se18.7mcg
Thiamin0.033mg
Vitamin A, RAE255mcg
Vitamin B-120.62mcg
Vitamin B-60.143mg
Vitamin C, total ascorbic acid10.5mg
Vitamin E (alpha-tocopherol)2.14mg
Vitamin K (phylloquinone)32.9mcg
Water78.3g
Zinc, Zn0.76mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

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Baby food: meat and dinners

Baby food: vegetable

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Cakes and pies

Cheese sandwiches (single code)

Egg/breakfast sandwiches (single code)

Eggs and omelets

Frankfurter sandwiches (single code)

French fries and other fried white potatoes

Fried vegetables

Jams, syrups, toppings

Mashed potatoes and white potato mixtures

Meat mixed dishes

Other dark green vegetables

Other red and orange vegetables

Other vegetables and combinations

Pancakes, waffles, French toast

Pasta mixed dishes, excludes macaroni and cheese

Peanut butter and jelly sandwiches (single code)

Potato chips

Poultry mixed dishes

Rolls and buns

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Tortilla, corn, other chips

Turnovers and other grain-based items

Vegetable dishes

White potatoes, baked or boiled

Yeast breads


Sources: