Information in simple English

Pork and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, no sauce

Serving Sizes
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
123
 
% Daily Values*
Total Fat
7.27g
9%
Saturated Fat
1.79g
9%
Trans Fat
0g
Polyunsaturated Fat
1.85g
Monounsaturated Fat
3.08g
Cholesterol
29mg
10%
Sodium
317mg
14%
Total Carbohydrate
3.14g
1%
Dietary Fiber
1.5g
5%
Total Sugars
1.33g
Includes 0g Added Sugars
0%
Protein
11.2g
22%
Vitamin D
0.3mcg
2%
Calcium
24mg
2%
Iron
0.67mg
4%
Potassium
234mg
5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Pork and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, no sauce)

Carotene, alpha898mcg
Carotene, beta2110mcg
Choline, total41.4mg
Copper, Cu0.051mg
Folate, DFE16mcg
Folate, food16mcg
Folate, total16mcg
Lutein + zeaxanthin426mcg
MUFA 16:10.126g
MUFA 18:12.89g
MUFA 20:10.047g
Magnesium, Mg16mg
Niacin2.33mg
PUFA 18:21.61g
PUFA 18:30.211g
PUFA 20:40.014g
Phosphorus, P109mg
Retinol1mcg
Riboflavin0.147mg
SFA 10:00.004g
SFA 12:00.005g
SFA 14:00.045g
SFA 16:01.16g
SFA 18:00.525g
Selenium, Se13mcg
Thiamin0.387mg
Vitamin A, RAE216mcg
Vitamin B-120.26mcg
Vitamin B-60.25mg
Vitamin C, total ascorbic acid10.4mg
Vitamin E (alpha-tocopherol)1.06mg
Vitamin K (phylloquinone)28.7mcg
Water77g
Zinc, Zn1.06mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: fruit

Baby food: meat and dinners

Baby food: vegetable

Baby juice

Burgers (single code)

Cakes and pies

Cheese sandwiches (single code)

Egg/breakfast sandwiches (single code)

Eggs and omelets

Frankfurter sandwiches (single code)

French fries and other fried white potatoes

Fried vegetables

Jams, syrups, toppings

Mashed potatoes and white potato mixtures

Meat mixed dishes

Other dark green vegetables

Other red and orange vegetables

Other vegetables and combinations

Pancakes, waffles, French toast

Pasta mixed dishes, excludes macaroni and cheese

Peanut butter and jelly sandwiches (single code)

Potato chips

Poultry mixed dishes

Rolls and buns

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Tortilla, corn, other chips

Turnovers and other grain-based items

Vegetable dishes

White potatoes, baked or boiled

Yeast breads


Sources: