Information in simple English

Potato salad with egg, made with creamy dressing

Serving Sizes
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
142
 
% Daily Values*
Total Fat
7.91g
10%
Saturated Fat
1.44g
7%
Trans Fat
0g
Polyunsaturated Fat
3.99g
Monounsaturated Fat
1.85g
Cholesterol
49mg
16%
Sodium
201mg
9%
Total Carbohydrate
14.9g
5%
Dietary Fiber
1.3g
5%
Total Sugars
1.54g
Includes 0g Added Sugars
0%
Protein
2.94g
6%
Vitamin D
0.3mcg
2%
Calcium
17mg
1%
Iron
0.41mg
2%
Potassium
259mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Potato salad with egg, made with creamy dressing)

Carotene, beta13mcg
Choline, total50mg
Copper, Cu0.12mg
Cryptoxanthin, beta1mcg
Folate, DFE14mcg
Folate, food14mcg
Folate, total14mcg
Lutein + zeaxanthin62mcg
MUFA 16:10.047g
MUFA 18:11.77g
MUFA 20:10.022g
MUFA 22:10.007g
Magnesium, Mg16mg
Niacin0.921mg
PUFA 18:23.45g
PUFA 18:30.512g
PUFA 20:40.023g
PUFA 22:6 n-3 (DHA)0.005g
PUFA 2:5 n-3 (EPA)0.001g
Phosphorus, P77mg
Retinol20mcg
Riboflavin0.091mg
SFA 10:00.006g
SFA 12:00.004g
SFA 14:00.015g
SFA 16:00.978g
SFA 18:00.374g
SFA 4:00.001g
SFA 6:00.001g
SFA 8:00.006g
Selenium, Se4.5mcg
Thiamin0.078mg
Vitamin A, RAE21mcg
Vitamin B-120.16mcg
Vitamin B-60.207mg
Vitamin C, total ascorbic acid5.3mg
Vitamin E (alpha-tocopherol)0.47mg
Vitamin K (phylloquinone)22.2mcg
Water73.1g
Zinc, Zn0.34mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

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Baby food: meat and dinners

Baby food: vegetable

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Burgers (single code)

Cakes and pies

Cheese sandwiches (single code)

Egg/breakfast sandwiches (single code)

Eggs and omelets

Frankfurter sandwiches (single code)

French fries and other fried white potatoes

Fried vegetables

Jams, syrups, toppings

Mashed potatoes and white potato mixtures

Meat mixed dishes

Other dark green vegetables

Other red and orange vegetables

Other vegetables and combinations

Pancakes, waffles, French toast

Pasta mixed dishes, excludes macaroni and cheese

Peanut butter and jelly sandwiches (single code)

Potato chips

Poultry mixed dishes

Rolls and buns

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Tortilla, corn, other chips

Turnovers and other grain-based items

Vegetable dishes

White potatoes, baked or boiled

Yeast breads


Sources: