Information in simple English

Stewed, seasoned, ground beef and pork with potatoes, Mexican style

Serving Sizes
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
143
 
% Daily Values*
Total Fat
8.03g
10%
Saturated Fat
2.96g
15%
Trans Fat
0g
Polyunsaturated Fat
0.354g
Monounsaturated Fat
3.51g
Cholesterol
43mg
14%
Sodium
193mg
8%
Total Carbohydrate
4.19g
2%
Dietary Fiber
0.6g
2%
Total Sugars
0.49g
Includes 0g Added Sugars
0%
Protein
12.8g
26%
Vitamin D
0.2mcg
1%
Calcium
17mg
1%
Iron
1.16mg
6%
Potassium
305mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Stewed, seasoned, ground beef and pork with potatoes, Mexican style)

Carotene, alpha6mcg
Carotene, beta31mcg
Choline, total35.2mg
Copper, Cu0.075mg
Folate, DFE6mcg
Folate, food5mcg
Folate, total6mcg
Lutein + zeaxanthin18mcg
Lycopene138mcg
MUFA 16:10.273g
MUFA 18:13.08g
MUFA 20:10.031g
Magnesium, Mg19mg
Niacin3.16mg
PUFA 18:20.293g
PUFA 18:30.03g
PUFA 20:40.027g
Phosphorus, P134mg
Retinol1mcg
Riboflavin0.132mg
SFA 10:00.002g
SFA 12:00.006g
SFA 14:00.208g
SFA 16:01.71g
SFA 18:00.926g
Selenium, Se15.8mcg
Thiamin0.141mg
Vitamin A, RAE4mcg
Vitamin B-120.67mcg
Vitamin B-60.257mg
Vitamin C, total ascorbic acid5.8mg
Vitamin E (alpha-tocopherol)0.16mg
Vitamin K (phylloquinone)1.7mcg
Water73.7g
Zinc, Zn2.13mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Cakes and pies

Cheese sandwiches (single code)

Egg/breakfast sandwiches (single code)

Eggs and omelets

Frankfurter sandwiches (single code)

French fries and other fried white potatoes

Fried vegetables

Jams, syrups, toppings

Mashed potatoes and white potato mixtures

Meat mixed dishes

Other dark green vegetables

Other red and orange vegetables

Other vegetables and combinations

Pancakes, waffles, French toast

Pasta mixed dishes, excludes macaroni and cheese

Peanut butter and jelly sandwiches (single code)

Potato chips

Poultry mixed dishes

Rolls and buns

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Soups

Stir-fry and soy-based sauce mixtures

Tortilla, corn, other chips

Turnovers and other grain-based items

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Sources: