Information in simple English

Potato chips, fat free

Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
482
 
% Daily Values*
Total Fat
20.6g
26%
Saturated Fat
4.12g
21%
Trans Fat
0g
Polyunsaturated Fat
10.8g
Monounsaturated Fat
4.75g
Cholesterol
0mg
0%
Sodium
391mg
17%
Total Carbohydrate
67.1g
24%
Dietary Fiber
6g
21%
Total Sugars
0.22g
Includes 0g Added Sugars
0%
Protein
7.03g
14%
Vitamin D
0mcg
0%
Calcium
21mg
2%
Iron
1.34mg
7%
Potassium
1730mg
37%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Potato chips, fat free)

Choline, total52.5mg
Copper, Cu0.345mg
Folate, DFE10mcg
Folate, food10mcg
Folate, total10mcg
MUFA 16:10.495g
MUFA 18:14.26g
Magnesium, Mg88mg
Niacin6.93mg
PUFA 18:210.6g
PUFA 18:30.188g
Phosphorus, P191mg
Riboflavin0.267mg
SFA 14:00.119g
SFA 16:03.48g
SFA 18:00.505g
Selenium, Se8mcg
Thiamin0.208mg
Vitamin B-60.663mg
Vitamin C, total ascorbic acid25.4mg
Vitamin E (alpha-tocopherol)5.42mg
Vitamin K (phylloquinone)13.2mcg
Water0.99g
Zinc, Zn1mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: fruit

Baby food: meat and dinners

Baby food: vegetable

Baby juice

Burgers (single code)

Cakes and pies

Cheese sandwiches (single code)

Egg/breakfast sandwiches (single code)

Eggs and omelets

Frankfurter sandwiches (single code)

French fries and other fried white potatoes

Fried vegetables

Jams, syrups, toppings

Mashed potatoes and white potato mixtures

Meat mixed dishes

Other dark green vegetables

Other red and orange vegetables

Other vegetables and combinations

Pancakes, waffles, French toast

Pasta mixed dishes, excludes macaroni and cheese

Peanut butter and jelly sandwiches (single code)

Potato chips

Poultry mixed dishes

Rolls and buns

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Tortilla, corn, other chips

Turnovers and other grain-based items

Vegetable dishes

White potatoes, baked or boiled

Yeast breads


Sources: