Information in simple English

Salisbury steak with gravy, potatoes, vegetable, frozen meal

Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
145
 
% Daily Values*
Total Fat
8.34g
11%
Saturated Fat
4.17g
21%
Trans Fat
0g
Polyunsaturated Fat
0.364g
Monounsaturated Fat
2.94g
Cholesterol
40mg
13%
Sodium
274mg
12%
Total Carbohydrate
10.9g
4%
Dietary Fiber
1.2g
4%
Total Sugars
1.32g
Includes 0g Added Sugars
0%
Protein
6.82g
14%
Vitamin D
0.1mcg
1%
Calcium
15mg
1%
Iron
0.84mg
5%
Potassium
179mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Salisbury steak with gravy, potatoes, vegetable, frozen meal)

Carotene, alpha5mcg
Carotene, beta147mcg
Choline, total34.5mg
Copper, Cu0.079mg
Cryptoxanthin, beta13mcg
Folate, DFE16mcg
Folate, food16mcg
Folate, total16mcg
Lutein + zeaxanthin336mcg
MUFA 16:10.199g
MUFA 18:12.62g
MUFA 20:10.019g
Magnesium, Mg15mg
Niacin1.59mg
PUFA 18:20.313g
PUFA 18:30.034g
PUFA 20:40.014g
PUFA 22:6 n-3 (DHA)0.001g
Phosphorus, P72mg
Retinol39mcg
Riboflavin0.075mg
SFA 10:00.128g
SFA 12:00.134g
SFA 14:00.488g
SFA 16:02g
SFA 18:00.961g
SFA 4:00.163g
SFA 6:00.101g
SFA 8:00.06g
Selenium, Se5.8mcg
Thiamin0.069mg
Vitamin A, RAE52mcg
Vitamin B-120.61mcg
Vitamin B-60.164mg
Vitamin C, total ascorbic acid5.3mg
Vitamin E (alpha-tocopherol)0.2mg
Vitamin K (phylloquinone)4mcg
Water72.8g
Zinc, Zn1.5mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: fruit

Baby food: meat and dinners

Baby food: vegetable

Baby juice

Burgers (single code)

Cakes and pies

Cheese sandwiches (single code)

Egg/breakfast sandwiches (single code)

Eggs and omelets

Frankfurter sandwiches (single code)

French fries and other fried white potatoes

Fried vegetables

Jams, syrups, toppings

Mashed potatoes and white potato mixtures

Meat mixed dishes

Other dark green vegetables

Other red and orange vegetables

Other vegetables and combinations

Pancakes, waffles, French toast

Pasta mixed dishes, excludes macaroni and cheese

Peanut butter and jelly sandwiches (single code)

Potato chips

Poultry mixed dishes

Rolls and buns

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Tortilla, corn, other chips

Turnovers and other grain-based items

Vegetable dishes

White potatoes, baked or boiled

Yeast breads


Sources: