Information in simple English

Pork stew, with potatoes, tomato-based sauce, Mexican style

Serving Sizes
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
109
 
% Daily Values*
Total Fat
3.84g
5%
Saturated Fat
1.21g
6%
Trans Fat
0g
Polyunsaturated Fat
0.628g
Monounsaturated Fat
1.55g
Cholesterol
38mg
13%
Sodium
383mg
17%
Total Carbohydrate
5.06g
2%
Dietary Fiber
0.7g
3%
Total Sugars
1.11g
Includes 0g Added Sugars
0%
Protein
13.1g
26%
Vitamin D
0.3mcg
2%
Calcium
15mg
1%
Iron
0.81mg
5%
Potassium
321mg
7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Pork stew, with potatoes, tomato-based sauce, Mexican style)

Carotene, beta38mcg
Choline, total33mg
Copper, Cu0.082mg
Folate, DFE8mcg
Folate, food5mcg
Folate, total7mcg
Folic acid2mcg
Lutein + zeaxanthin5mcg
Lycopene2040mcg
MUFA 16:10.088g
MUFA 18:11.44g
MUFA 20:10.023g
Magnesium, Mg20mg
Niacin3.44mg
PUFA 18:20.569g
PUFA 18:30.024g
PUFA 20:40.029g
Phosphorus, P141mg
Riboflavin0.156mg
SFA 10:00.003g
SFA 12:00.003g
SFA 14:00.041g
SFA 16:00.773g
SFA 18:00.382g
Selenium, Se20.3mcg
Thiamin0.23mg
Vitamin A, RAE4mcg
Vitamin B-120.28mcg
Vitamin B-60.304mg
Vitamin C, total ascorbic acid3.1mg
Vitamin E (alpha-tocopherol)0.39mg
Vitamin K (phylloquinone)0.7mcg
Water76.4g
Zinc, Zn1.39mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: fruit

Baby food: meat and dinners

Baby food: vegetable

Baby juice

Burgers (single code)

Cakes and pies

Cheese sandwiches (single code)

Egg/breakfast sandwiches (single code)

Eggs and omelets

Frankfurter sandwiches (single code)

French fries and other fried white potatoes

Fried vegetables

Jams, syrups, toppings

Mashed potatoes and white potato mixtures

Meat mixed dishes

Other dark green vegetables

Other red and orange vegetables

Other vegetables and combinations

Pancakes, waffles, French toast

Pasta mixed dishes, excludes macaroni and cheese

Peanut butter and jelly sandwiches (single code)

Potato chips

Poultry mixed dishes

Rolls and buns

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Tortilla, corn, other chips

Turnovers and other grain-based items

Vegetable dishes

White potatoes, baked or boiled

Yeast breads


Sources: