Information in simple English

Pork shish kabob with vegetables, excluding potatoes

Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
123
 
% Daily Values*
Total Fat
5.18g
7%
Saturated Fat
1.7g
9%
Trans Fat
0g
Polyunsaturated Fat
0.685g
Monounsaturated Fat
2.26g
Cholesterol
37mg
12%
Sodium
216mg
9%
Total Carbohydrate
5g
2%
Dietary Fiber
0.9g
3%
Total Sugars
2.33g
Includes 0g Added Sugars
0%
Protein
13.8g
28%
Vitamin D
0.3mcg
2%
Calcium
19mg
1%
Iron
0.78mg
4%
Potassium
309mg
7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Pork shish kabob with vegetables, excluding potatoes)

Carotene, alpha2mcg
Carotene, beta87mcg
Choline, total49.3mg
Copper, Cu0.095mg
Cryptoxanthin, beta19mcg
Folate, DFE10mcg
Folate, food10mcg
Folate, total10mcg
Lutein + zeaxanthin38mcg
MUFA 16:10.143g
MUFA 18:12.05g
MUFA 20:10.043g
Magnesium, Mg20mg
Niacin3.14mg
PUFA 18:20.6g
PUFA 18:30.049g
PUFA 20:40.018g
Phosphorus, P136mg
Retinol1mcg
Riboflavin0.186mg
SFA 10:00.005g
SFA 12:00.005g
SFA 14:00.055g
SFA 16:01.07g
SFA 18:00.535g
Selenium, Se17mcg
Thiamin0.487mg
Vitamin A, RAE9mcg
Vitamin B-120.33mcg
Vitamin B-60.336mg
Vitamin C, total ascorbic acid13mg
Vitamin E (alpha-tocopherol)0.28mg
Vitamin K (phylloquinone)5mcg
Water74.9g
Zinc, Zn1.32mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Cakes and pies

Cheese sandwiches (single code)

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Eggs and omelets

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French fries and other fried white potatoes

Fried vegetables

Jams, syrups, toppings

Mashed potatoes and white potato mixtures

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Other dark green vegetables

Other red and orange vegetables

Other vegetables and combinations

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Pasta mixed dishes, excludes macaroni and cheese

Peanut butter and jelly sandwiches (single code)

Potato chips

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Rolls and buns

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Tortilla, corn, other chips

Turnovers and other grain-based items

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Sources: