Information in simple English

Potato sticks, fry shaped

Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
517
 
% Daily Values*
Total Fat
34.1g
44%
Saturated Fat
8.79g
44%
Trans Fat
0g
Polyunsaturated Fat
17.7g
Monounsaturated Fat
6.1g
Cholesterol
0mg
0%
Sodium
1010mg
44%
Total Carbohydrate
52.8g
19%
Dietary Fiber
3.4g
12%
Total Sugars
0.22g
Includes 0g Added Sugars
0%
Protein
6.63g
13%
Vitamin D
0mcg
0%
Calcium
18mg
1%
Iron
2.25mg
13%
Potassium
1220mg
26%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Potato sticks, fry shaped)

Choline, total34.6mg
Copper, Cu0.312mg
Folate, DFE40mcg
Folate, food40mcg
Folate, total40mcg
MUFA 16:10.267g
MUFA 18:15.82g
Magnesium, Mg63mg
Niacin4.74mg
PUFA 18:217.6g
PUFA 18:30.069g
PUFA 20:40.03g
Phosphorus, P170mg
Riboflavin0.115mg
SFA 14:00.267g
SFA 16:07.73g
SFA 18:00.792g
Selenium, Se8mcg
Thiamin0.095mg
Vitamin B-60.317mg
Vitamin C, total ascorbic acid46.8mg
Vitamin E (alpha-tocopherol)9.02mg
Vitamin K (phylloquinone)21.9mcg
Water2.18g
Zinc, Zn0.98mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: fruit

Baby food: meat and dinners

Baby food: vegetable

Baby juice

Burgers (single code)

Cakes and pies

Cheese sandwiches (single code)

Egg/breakfast sandwiches (single code)

Eggs and omelets

Frankfurter sandwiches (single code)

French fries and other fried white potatoes

Fried vegetables

Jams, syrups, toppings

Mashed potatoes and white potato mixtures

Meat mixed dishes

Other dark green vegetables

Other red and orange vegetables

Other vegetables and combinations

Pancakes, waffles, French toast

Pasta mixed dishes, excludes macaroni and cheese

Peanut butter and jelly sandwiches (single code)

Potato chips

Poultry mixed dishes

Rolls and buns

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Tortilla, corn, other chips

Turnovers and other grain-based items

Vegetable dishes

White potatoes, baked or boiled

Yeast breads


Sources: