Information in simple English

Potato, boiled, from fresh, peel eaten, fat added, NS as to fat type

Nutrition Facts
Serving Size 1 small (130 g)
Amount Per Serving
Calories
162.5
 
% Daily Values*
Total Fat
5.551g
7%
Saturated Fat
1.573g
8%
Trans Fat
0g
Polyunsaturated Fat
1.716g
Monounsaturated Fat
1.976g
Cholesterol
3.9mg
1%
Sodium
223.6mg
10%
Total Carbohydrate
26.13g
10%
Dietary Fiber
2.73g
10%
Total Sugars
1.456g
Includes 0g Added Sugars
0%
Protein
3.107g
6%
Vitamin D
0mcg
0%
Calcium
19.5mg
2%
Iron
1.339mg
7%
Potassium
660.4mg
14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Potato, boiled, from fresh, peel eaten, fat added, NS as to fat type)

Carotene, beta18.2mcg
Choline, total18.72mg
Copper, Cu0.1456mg
Folate, DFE35.1mcg
Folate, food35.1mcg
Folate, total35.1mcg
Lutein + zeaxanthin36.4mcg
MUFA 16:10.0312g
MUFA 18:11.937g
MUFA 20:10.0169g
Magnesium, Mg35.1mg
Niacin1.742mg
PUFA 18:21.508g
PUFA 18:30.2093g
Phosphorus, P87.1mg
Retinol22.1mcg
Riboflavin0.0598mg
SFA 10:00.0481g
SFA 12:00.0546g
SFA 14:00.1404g
SFA 16:00.8138g
SFA 18:00.3536g
SFA 4:00.0598g
SFA 6:00.0377g
SFA 8:00.0221g
Selenium, Se0.52mcg
Thiamin0.0793mg
Vitamin A, RAE23.4mcg
Vitamin B-60.4186mg
Vitamin C, total ascorbic acid11.83mg
Vitamin E (alpha-tocopherol)0.676mg
Vitamin K (phylloquinone)7.41mcg
Water93.08g
Zinc, Zn0.442mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: fruit

Baby food: meat and dinners

Baby food: vegetable

Baby juice

Burgers (single code)

Cakes and pies

Cheese sandwiches (single code)

Egg/breakfast sandwiches (single code)

Eggs and omelets

Frankfurter sandwiches (single code)

French fries and other fried white potatoes

Fried vegetables

Jams, syrups, toppings

Mashed potatoes and white potato mixtures

Meat mixed dishes

Other dark green vegetables

Other red and orange vegetables

Other vegetables and combinations

Pancakes, waffles, French toast

Pasta mixed dishes, excludes macaroni and cheese

Peanut butter and jelly sandwiches (single code)

Potato chips

Poultry mixed dishes

Rolls and buns

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Tortilla, corn, other chips

Turnovers and other grain-based items

Vegetable dishes

White potatoes, baked or boiled

Yeast breads


Sources: