Information in simple English

Potato, boiled, from fresh, peel not eaten, made with butter

Nutrition Facts
Serving Size 1 medium (170 g)
Amount Per Serving
Calories
207.4
 
% Daily Values*
Total Fat
6.698g
9%
Saturated Fat
4.182g
21%
Trans Fat
0g
Polyunsaturated Fat
0.3145g
Monounsaturated Fat
1.698g
Cholesterol
17mg
6%
Sodium
309.4mg
13%
Total Carbohydrate
34.68g
13%
Dietary Fiber
2.38g
9%
Total Sugars
2.754g
Includes 0g Added Sugars
0%
Protein
3.23g
6%
Vitamin D
0mcg
0%
Calcium
10.2mg
1%
Iron
0.561mg
3%
Potassium
632.4mg
13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Potato, boiled, from fresh, peel not eaten, made with butter)

Carotene, beta11.9mcg
Choline, total24.82mg
Copper, Cu0.3468mg
Folate, DFE15.3mcg
Folate, food15.3mcg
Folate, total15.3mcg
MUFA 16:10.0799g
MUFA 18:11.612g
MUFA 20:10.0085g
Magnesium, Mg40.8mg
Niacin2.261mg
PUFA 18:20.272g
PUFA 18:30.0408g
Phosphorus, P83.3mg
Retinol54.4mcg
Riboflavin0.0374mg
SFA 10:00.2057g
SFA 12:00.2142g
SFA 14:00.6018g
SFA 16:01.768g
SFA 18:00.8126g
SFA 4:00.2601g
SFA 6:00.1615g
SFA 8:00.0952g
Selenium, Se0.51mcg
Thiamin0.17mg
Vitamin A, RAE54.4mcg
Vitamin B-120.017mcg
Vitamin B-60.4862mg
Vitamin C, total ascorbic acid20.57mg
Vitamin E (alpha-tocopherol)0.255mg
Vitamin K (phylloquinone)1.02mcg
Water122.9g
Zinc, Zn0.476mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Baby food: vegetable

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Cakes and pies

Cheese sandwiches (single code)

Egg/breakfast sandwiches (single code)

Eggs and omelets

Frankfurter sandwiches (single code)

French fries and other fried white potatoes

Fried vegetables

Jams, syrups, toppings

Mashed potatoes and white potato mixtures

Meat mixed dishes

Other dark green vegetables

Other red and orange vegetables

Other vegetables and combinations

Pancakes, waffles, French toast

Pasta mixed dishes, excludes macaroni and cheese

Peanut butter and jelly sandwiches (single code)

Potato chips

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Rolls and buns

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Tortilla, corn, other chips

Turnovers and other grain-based items

Vegetable dishes

White potatoes, baked or boiled

Yeast breads


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