Information in simple English

Potato, baked, peel eaten, with cheese

Nutrition Facts
Serving Size 1 small (260 g)
Amount Per Serving
Calories
395.2
 
% Daily Values*
Total Fat
20.18g
26%
Saturated Fat
11.73g
59%
Trans Fat
0g
Polyunsaturated Fat
0.8606g
Monounsaturated Fat
4.784g
Cholesterol
57.2mg
19%
Sodium
592.8mg
26%
Total Carbohydrate
45.24g
16%
Dietary Fiber
4.42g
16%
Total Sugars
3.25g
Includes 0g Added Sugars
0%
Protein
10.5g
21%
Vitamin D
0mcg
0%
Calcium
200.2mg
15%
Iron
2.288mg
13%
Potassium
1149mg
24%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Potato, baked, peel eaten, with cheese)

Carotene, beta33.8mcg
Choline, total40.04mg
Copper, Cu0.2548mg
Folate, DFE62.4mcg
Folate, food62.4mcg
Folate, total62.4mcg
Lutein + zeaxanthin62.4mcg
MUFA 16:10.2756g
MUFA 18:14.576g
MUFA 20:10.0312g
Magnesium, Mg65mg
Niacin2.938mg
PUFA 18:20.7592g
PUFA 18:30.1014g
PUFA 20:40.0156g
PUFA 22:5 n-3 (DPA)0.0052g
PUFA 2:5 n-3 (EPA)0.0026g
Phosphorus, P257.4mg
Retinol163.8mcg
Riboflavin0.2288mg
SFA 10:00.5304g
SFA 12:00.5824g
SFA 14:01.791g
SFA 16:05.304g
SFA 18:02.181g
SFA 4:00.4888g
SFA 6:00.3718g
SFA 8:00.2314g
Selenium, Se7.54mcg
Thiamin0.143mg
Vitamin A, RAE166.4mcg
Vitamin B-120.286mcg
Vitamin B-60.6656mg
Vitamin C, total ascorbic acid20.02mg
Vitamin E (alpha-tocopherol)0.572mg
Vitamin K (phylloquinone)5.72mcg
Water179.4g
Zinc, Zn1.56mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: fruit

Baby food: meat and dinners

Baby food: vegetable

Baby juice

Burgers (single code)

Cakes and pies

Cheese sandwiches (single code)

Egg/breakfast sandwiches (single code)

Eggs and omelets

Frankfurter sandwiches (single code)

French fries and other fried white potatoes

Fried vegetables

Jams, syrups, toppings

Mashed potatoes and white potato mixtures

Meat mixed dishes

Other dark green vegetables

Other red and orange vegetables

Other vegetables and combinations

Pancakes, waffles, French toast

Pasta mixed dishes, excludes macaroni and cheese

Peanut butter and jelly sandwiches (single code)

Potato chips

Poultry mixed dishes

Rolls and buns

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Tortilla, corn, other chips

Turnovers and other grain-based items

Vegetable dishes

White potatoes, baked or boiled

Yeast breads


Sources: