Information in simple English

Potato, baked, peel eaten, with sour cream

Nutrition Facts
Serving Size 1 small (260 g)
Amount Per Serving
Calories
338
 
% Daily Values*
Total Fat
14.4g
18%
Saturated Fat
8.502g
43%
Trans Fat
0g
Polyunsaturated Fat
0.6734g
Monounsaturated Fat
3.562g
Cholesterol
39mg
13%
Sodium
499.2mg
22%
Total Carbohydrate
48.36g
18%
Dietary Fiber
4.94g
18%
Total Sugars
3.458g
Includes 0g Added Sugars
0%
Protein
6.266g
13%
Vitamin D
0mcg
0%
Calcium
59.8mg
5%
Iron
2.444mg
14%
Potassium
1230mg
26%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Potato, baked, peel eaten, with sour cream)

Carotene, beta39mcg
Choline, total39.78mg
Copper, Cu0.2678mg
Folate, DFE65mcg
Folate, food65mcg
Folate, total65mcg
Lutein + zeaxanthin67.6mcg
MUFA 16:10.1846g
MUFA 18:13.328g
MUFA 20:10.0182g
Magnesium, Mg65mg
Niacin3.172mg
PUFA 18:20.5694g
PUFA 18:30.0832g
PUFA 20:40.0052g
PUFA 22:5 n-3 (DPA)0.0026g
PUFA 2:5 n-3 (EPA)0.0026g
Phosphorus, P176.8mg
Retinol106.6mcg
Riboflavin0.1508mg
SFA 10:00.39g
SFA 12:00.4186g
SFA 14:01.261g
SFA 16:03.822g
SFA 18:01.62g
SFA 4:00.3874g
SFA 6:00.2834g
SFA 8:00.1742g
Selenium, Se1.82mcg
Thiamin0.1482mg
Vitamin A, RAE111.8mcg
Vitamin B-120.078mcg
Vitamin B-60.7046mg
Vitamin C, total ascorbic acid21.58mg
Vitamin E (alpha-tocopherol)0.442mg
Vitamin K (phylloquinone)5.72mcg
Water186.7g
Zinc, Zn0.884mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: fruit

Baby food: meat and dinners

Baby food: vegetable

Baby juice

Burgers (single code)

Cakes and pies

Cheese sandwiches (single code)

Egg/breakfast sandwiches (single code)

Eggs and omelets

Frankfurter sandwiches (single code)

French fries and other fried white potatoes

Fried vegetables

Jams, syrups, toppings

Mashed potatoes and white potato mixtures

Meat mixed dishes

Other dark green vegetables

Other red and orange vegetables

Other vegetables and combinations

Pancakes, waffles, French toast

Pasta mixed dishes, excludes macaroni and cheese

Peanut butter and jelly sandwiches (single code)

Potato chips

Poultry mixed dishes

Rolls and buns

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Tortilla, corn, other chips

Turnovers and other grain-based items

Vegetable dishes

White potatoes, baked or boiled

Yeast breads


Sources: