Information in simple English

Potato, roasted, from fresh, peel eaten, made with butter

Nutrition Facts
Serving Size 1 new potato (60 g)
Amount Per Serving
Calories
73.2
 
% Daily Values*
Total Fat
2.382g
3%
Saturated Fat
1.482g
7%
Trans Fat
0g
Polyunsaturated Fat
0.1188g
Monounsaturated Fat
0.6g
Cholesterol
6mg
2%
Sodium
112.2mg
5%
Total Carbohydrate
12.06g
4%
Dietary Fiber
1.26g
5%
Total Sugars
0.672g
Includes 0g Added Sugars
0%
Protein
1.446g
3%
Vitamin D
0mcg
0%
Calcium
9.6mg
1%
Iron
0.618mg
3%
Potassium
305.4mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Potato, roasted, from fresh, peel eaten, made with butter)

Carotene, beta7.8mcg
Choline, total8.94mg
Copper, Cu0.0672mg
Folate, DFE16.2mcg
Folate, food16.2mcg
Folate, total16.2mcg
Lutein + zeaxanthin16.8mcg
MUFA 16:10.0282g
MUFA 18:10.5688g
MUFA 20:10.003g
Magnesium, Mg16.2mg
Niacin0.804mg
PUFA 18:20.102g
PUFA 18:30.0162g
Phosphorus, P40.8mg
Retinol19.2mcg
Riboflavin0.0282mg
SFA 10:00.0726g
SFA 12:00.0762g
SFA 14:00.2124g
SFA 16:00.63g
SFA 18:00.2874g
SFA 4:00.0918g
SFA 6:00.057g
SFA 8:00.0336g
Selenium, Se0.24mcg
Thiamin0.0366mg
Vitamin A, RAE19.8mcg
Vitamin B-120.006mcg
Vitamin B-60.177mg
Vitamin C, total ascorbic acid5.46mg
Vitamin E (alpha-tocopherol)0.09mg
Vitamin K (phylloquinone)1.32mcg
Water43.08g
Zinc, Zn0.21mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Baby food: vegetable

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Cakes and pies

Cheese sandwiches (single code)

Egg/breakfast sandwiches (single code)

Eggs and omelets

Frankfurter sandwiches (single code)

French fries and other fried white potatoes

Fried vegetables

Jams, syrups, toppings

Mashed potatoes and white potato mixtures

Meat mixed dishes

Other dark green vegetables

Other red and orange vegetables

Other vegetables and combinations

Pancakes, waffles, French toast

Pasta mixed dishes, excludes macaroni and cheese

Peanut butter and jelly sandwiches (single code)

Potato chips

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Rolls and buns

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Tortilla, corn, other chips

Turnovers and other grain-based items

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White potatoes, baked or boiled

Yeast breads


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