Information in simple English

Potato skins, with cheese and bacon

Nutrition Facts
Serving Size Skin from 1 small (35 g)
Amount Per Serving
Calories
74.9
 
% Daily Values*
Total Fat
4.795g
6%
Saturated Fat
1.698g
8%
Trans Fat
0g
Polyunsaturated Fat
1.019g
Monounsaturated Fat
1.593g
Cholesterol
8.05mg
3%
Sodium
170.8mg
7%
Total Carbohydrate
5.425g
2%
Dietary Fiber
0.49g
2%
Total Sugars
0.357g
Includes 0g Added Sugars
0%
Protein
2.674g
5%
Vitamin D
0.035mcg
0%
Calcium
46.9mg
4%
Iron
0.2345mg
1%
Potassium
134.1mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Potato skins, with cheese and bacon)

Carotene, beta1.05mcg
Choline, total6.16mg
Copper, Cu0.0417mg
Folate, DFE6.3mcg
Folate, food6.3mcg
Folate, total6.3mcg
Lutein + zeaxanthin4.9mcg
MUFA 16:10.0543g
MUFA 18:11.551g
MUFA 20:10.0179g
MUFA 22:10.0004g
Magnesium, Mg8.75mg
Niacin0.5565mg
PUFA 18:20.8995g
PUFA 18:30.1148g
PUFA 20:40.0063g
PUFA 22:5 n-3 (DPA)0.0018g
PUFA 22:6 n-3 (DHA)0.0004g
PUFA 2:5 n-3 (EPA)0.0007g
Phosphorus, P51.45mg
Retinol19.6mcg
Riboflavin0.0413mg
SFA 10:00.0522g
SFA 12:00.0602g
SFA 14:00.1999g
SFA 16:00.889g
SFA 18:00.3458g
SFA 4:00.0403g
SFA 6:00.0336g
SFA 8:00.0214g
Selenium, Se2.835mcg
Thiamin0.0319mg
Vitamin A, RAE19.95mcg
Vitamin B-120.056mcg
Vitamin B-60.0896mg
Vitamin C, total ascorbic acid2.625mg
Vitamin E (alpha-tocopherol)0.294mg
Vitamin K (phylloquinone)2.835mcg
Water21.21g
Zinc, Zn0.371mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

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Baby food: vegetable

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Cakes and pies

Cheese sandwiches (single code)

Egg/breakfast sandwiches (single code)

Eggs and omelets

Frankfurter sandwiches (single code)

French fries and other fried white potatoes

Fried vegetables

Jams, syrups, toppings

Mashed potatoes and white potato mixtures

Meat mixed dishes

Other dark green vegetables

Other red and orange vegetables

Other vegetables and combinations

Pancakes, waffles, French toast

Pasta mixed dishes, excludes macaroni and cheese

Peanut butter and jelly sandwiches (single code)

Potato chips

Poultry mixed dishes

Rolls and buns

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Tortilla, corn, other chips

Turnovers and other grain-based items

Vegetable dishes

White potatoes, baked or boiled

Yeast breads


Sources: