Information in simple English

Potato skins, with cheese

Nutrition Facts
Serving Size Skin from 1 medium (45 g)
Amount Per Serving
Calories
89.1
 
% Daily Values*
Total Fat
5.58g
7%
Saturated Fat
1.989g
10%
Trans Fat
0g
Polyunsaturated Fat
1.224g
Monounsaturated Fat
1.751g
Cholesterol
8.55mg
3%
Sodium
187.7mg
8%
Total Carbohydrate
7.335g
3%
Dietary Fiber
0.675g
2%
Total Sugars
0.486g
Includes 0g Added Sugars
0%
Protein
2.732g
5%
Vitamin D
0.045mcg
0%
Calcium
63.45mg
5%
Iron
0.297mg
2%
Potassium
169.2mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Potato skins, with cheese)

Carotene, beta1.35mcg
Choline, total5.985mg
Copper, Cu0.054mg
Folate, DFE8.55mcg
Folate, food8.55mcg
Folate, total8.55mcg
Lutein + zeaxanthin6.75mcg
MUFA 16:10.0531g
MUFA 18:11.728g
MUFA 20:10.0162g
Magnesium, Mg11.25mg
Niacin0.477mg
PUFA 18:21.08g
PUFA 18:30.1503g
PUFA 20:40.0045g
PUFA 22:5 n-3 (DPA)0.0014g
PUFA 2:5 n-3 (EPA)0.0009g
Phosphorus, P59.4mg
Retinol26.55mcg
Riboflavin0.05mg
SFA 10:00.0711g
SFA 12:00.0819g
SFA 14:00.2606g
SFA 16:01.008g
SFA 18:00.3722g
SFA 4:00.0549g
SFA 6:00.0455g
SFA 8:00.0293g
Selenium, Se2.52mcg
Thiamin0.0284mg
Vitamin A, RAE26.55mcg
Vitamin B-120.0495mcg
Vitamin B-60.1076mg
Vitamin C, total ascorbic acid3.6mg
Vitamin E (alpha-tocopherol)0.3915mg
Vitamin K (phylloquinone)3.825mcg
Water28.31g
Zinc, Zn0.423mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: fruit

Baby food: meat and dinners

Baby food: vegetable

Baby juice

Burgers (single code)

Cakes and pies

Cheese sandwiches (single code)

Egg/breakfast sandwiches (single code)

Eggs and omelets

Frankfurter sandwiches (single code)

French fries and other fried white potatoes

Fried vegetables

Jams, syrups, toppings

Mashed potatoes and white potato mixtures

Meat mixed dishes

Other dark green vegetables

Other red and orange vegetables

Other vegetables and combinations

Pancakes, waffles, French toast

Pasta mixed dishes, excludes macaroni and cheese

Peanut butter and jelly sandwiches (single code)

Potato chips

Poultry mixed dishes

Rolls and buns

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Tortilla, corn, other chips

Turnovers and other grain-based items

Vegetable dishes

White potatoes, baked or boiled

Yeast breads


Sources: