Information in simple English

Cheese sandwich, reduced fat Cheddar cheese, on white bread, with mayonnaise

Nutrition Facts
Serving Size 1 6-inch submarine (140 g)
Amount Per Serving
Calories
470.4
 
% Daily Values*
Total Fat
25.62g
33%
Saturated Fat
8.96g
45%
Trans Fat
0g
Polyunsaturated Fat
9.352g
Monounsaturated Fat
6.048g
Cholesterol
46.2mg
15%
Sodium
771.4mg
34%
Total Carbohydrate
37.1g
13%
Dietary Fiber
1.68g
6%
Total Sugars
4.088g
Includes 0g Added Sugars
0%
Protein
20.86g
42%
Vitamin D
0.14mcg
1%
Calcium
540.4mg
42%
Iron
2.534mg
14%
Potassium
120.4mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Cheese sandwich, reduced fat Cheddar cheese, on white bread, with mayonnaise)

Carotene, beta15.4mcg
Choline, total24.22mg
Copper, Cu0.1148mg
Cryptoxanthin, beta1.4mcg
Folate, DFE134.4mcg
Folate, food29.4mcg
Folate, total91mcg
Folic acid61.6mcg
Lutein + zeaxanthin36.4mcg
MUFA 16:10.196g
MUFA 18:15.67g
MUFA 20:10.0686g
MUFA 22:10.0042g
Magnesium, Mg33.6mg
Niacin3.528mg
PUFA 18:28.204g
PUFA 18:31.099g
PUFA 20:40.028g
PUFA 22:5 n-3 (DPA)0.0056g
PUFA 22:6 n-3 (DHA)0.0014g
PUFA 2:5 n-3 (EPA)0.0042g
Phosphorus, P348.6mg
Retinol74.2mcg
Riboflavin0.378mg
SFA 10:00.2884g
SFA 12:00.3346g
SFA 14:01.058g
SFA 16:04.62g
SFA 18:01.806g
SFA 4:00.2254g
SFA 6:00.1834g
SFA 8:00.1204g
Selenium, Se35.28mcg
Thiamin0.3794mg
Vitamin A, RAE75.6mcg
Vitamin B-120.728mcg
Vitamin B-60.1106mg
Vitamin E (alpha-tocopherol)0.952mg
Vitamin K (phylloquinone)28.42mcg
Water51.94g
Zinc, Zn2.912mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Baby food: vegetable

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Cakes and pies

Cheese sandwiches (single code)

Egg/breakfast sandwiches (single code)

Eggs and omelets

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French fries and other fried white potatoes

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Jams, syrups, toppings

Mashed potatoes and white potato mixtures

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Stir-fry and soy-based sauce mixtures

Tortilla, corn, other chips

Turnovers and other grain-based items

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White potatoes, baked or boiled

Yeast breads


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