Information in simple English

Salisbury steak with gravy, potatoes, vegetable, frozen meal

Nutrition Facts
Serving Size 1 Kraft meal (9 oz) (255 g)
Amount Per Serving
Calories
369.8
 
% Daily Values*
Total Fat
21.27g
27%
Saturated Fat
10.63g
53%
Trans Fat
0g
Polyunsaturated Fat
0.9282g
Monounsaturated Fat
7.497g
Cholesterol
102mg
34%
Sodium
698.7mg
30%
Total Carbohydrate
27.8g
10%
Dietary Fiber
3.06g
11%
Total Sugars
3.366g
Includes 0g Added Sugars
0%
Protein
17.39g
35%
Vitamin D
0.255mcg
1%
Calcium
38.25mg
3%
Iron
2.142mg
12%
Potassium
456.5mg
10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Salisbury steak with gravy, potatoes, vegetable, frozen meal)

Carotene, alpha12.75mcg
Carotene, beta374.9mcg
Choline, total87.98mg
Copper, Cu0.2015mg
Cryptoxanthin, beta33.15mcg
Folate, DFE40.8mcg
Folate, food40.8mcg
Folate, total40.8mcg
Lutein + zeaxanthin856.8mcg
MUFA 16:10.5075g
MUFA 18:16.681g
MUFA 20:10.0485g
Magnesium, Mg38.25mg
Niacin4.055mg
PUFA 18:20.7982g
PUFA 18:30.0867g
PUFA 20:40.0357g
PUFA 22:6 n-3 (DHA)0.0026g
Phosphorus, P183.6mg
Retinol99.45mcg
Riboflavin0.1913mg
SFA 10:00.3264g
SFA 12:00.3417g
SFA 14:01.244g
SFA 16:05.1g
SFA 18:02.451g
SFA 4:00.4157g
SFA 6:00.2576g
SFA 8:00.153g
Selenium, Se14.79mcg
Thiamin0.176mg
Vitamin A, RAE132.6mcg
Vitamin B-121.556mcg
Vitamin B-60.4182mg
Vitamin C, total ascorbic acid13.52mg
Vitamin E (alpha-tocopherol)0.51mg
Vitamin K (phylloquinone)10.2mcg
Water185.6g
Zinc, Zn3.825mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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