Information in simple English

Potato soup, NS as to made with milk or water

Serving Sizes
Nutrition Facts
Serving Size 1 cup (244 g)
Amount Per Serving
Calories
122
 
% Daily Values*
Total Fat
3.538g
5%
Saturated Fat
1.908g
10%
Trans Fat
0g
Polyunsaturated Fat
0.4465g
Monounsaturated Fat
0.8028g
Cholesterol
7.32mg
2%
Sodium
768.6mg
33%
Total Carbohydrate
18.71g
7%
Dietary Fiber
1.708g
6%
Total Sugars
4.782g
Includes 0g Added Sugars
0%
Protein
3.904g
8%
Vitamin D
0.732mcg
4%
Calcium
100mg
8%
Iron
0.4148mg
2%
Potassium
300.1mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Potato soup, NS as to made with milk or water)

Carotene, beta7.32mcg
Choline, total20.5mg
Copper, Cu0.2513mg
Folate, DFE2.44mcg
Folate, food2.44mcg
Folate, total2.44mcg
Lutein + zeaxanthin7.32mcg
MUFA 16:10.0439g
MUFA 18:10.7442g
MUFA 20:10.0024g
Magnesium, Mg24.4mg
Niacin0.5954mg
PUFA 18:20.4099g
PUFA 18:30.0415g
PUFA 20:40.0024g
Phosphorus, P114.7mg
Retinol58.56mcg
Riboflavin0.1196mg
SFA 10:00.0805g
SFA 12:00.0854g
SFA 14:00.2879g
SFA 16:00.8467g
SFA 18:00.3026g
SFA 4:00.1366g
SFA 6:00.0683g
SFA 8:00.039g
Selenium, Se3.416mcg
Thiamin0.0659mg
Vitamin A, RAE58.56mcg
Vitamin B-120.3172mcg
Vitamin B-60.0708mg
Vitamin C, total ascorbic acid0.244mg
Vitamin E (alpha-tocopherol)0.0976mg
Vitamin K (phylloquinone)1.464mcg
Water215.2g
Zinc, Zn0.4392mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: fruit

Baby food: meat and dinners

Baby food: vegetable

Baby juice

Burgers (single code)

Cakes and pies

Cheese sandwiches (single code)

Egg/breakfast sandwiches (single code)

Eggs and omelets

Frankfurter sandwiches (single code)

French fries and other fried white potatoes

Fried vegetables

Jams, syrups, toppings

Mashed potatoes and white potato mixtures

Meat mixed dishes

Other dark green vegetables

Other red and orange vegetables

Other vegetables and combinations

Pancakes, waffles, French toast

Pasta mixed dishes, excludes macaroni and cheese

Peanut butter and jelly sandwiches (single code)

Potato chips

Poultry mixed dishes

Rolls and buns

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Tortilla, corn, other chips

Turnovers and other grain-based items

Vegetable dishes

White potatoes, baked or boiled

Yeast breads


Sources: