Information in simple English

Potato, baked, peel eaten, with vegetables

Nutrition Facts
Serving Size 1 cup (160 g)
Amount Per Serving
Calories
225.6
 
% Daily Values*
Total Fat
10.11g
13%
Saturated Fat
6.032g
30%
Trans Fat
0g
Polyunsaturated Fat
0.44g
Monounsaturated Fat
2.4g
Cholesterol
27.2mg
9%
Sodium
372.8mg
16%
Total Carbohydrate
28.48g
10%
Dietary Fiber
3.2g
11%
Total Sugars
1.728g
Includes 0g Added Sugars
0%
Protein
6.592g
13%
Vitamin D
0mcg
0%
Calcium
115.2mg
9%
Iron
1.488mg
8%
Potassium
723.2mg
15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Potato, baked, peel eaten, with vegetables)

Carotene, alpha1.6mcg
Carotene, beta73.6mcg
Choline, total24.16mg
Copper, Cu0.1616mg
Folate, DFE44.8mcg
Folate, food44.8mcg
Folate, total44.8mcg
Lutein + zeaxanthin139.2mcg
MUFA 16:10.1328g
MUFA 18:12.32g
MUFA 20:10.0144g
Magnesium, Mg41.6mg
Niacin1.888mg
PUFA 18:20.3936g
PUFA 18:30.0576g
PUFA 20:40.0064g
PUFA 22:5 n-3 (DPA)0.0016g
PUFA 2:5 n-3 (EPA)0.0016g
Phosphorus, P156.8mg
Retinol86.4mcg
Riboflavin0.1296mg
SFA 10:00.2832g
SFA 12:00.3072g
SFA 14:00.9104g
SFA 16:02.656g
SFA 18:01.128g
SFA 4:00.3056g
SFA 6:00.208g
SFA 8:00.1264g
Selenium, Se4.32mcg
Thiamin0.0928mg
Vitamin A, RAE92.8mcg
Vitamin B-120.144mcg
Vitamin B-60.4272mg
Vitamin C, total ascorbic acid16.16mg
Vitamin E (alpha-tocopherol)0.432mg
Vitamin K (phylloquinone)11.52mcg
Water111.8g
Zinc, Zn0.976mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: fruit

Baby food: meat and dinners

Baby food: vegetable

Baby juice

Burgers (single code)

Cakes and pies

Cheese sandwiches (single code)

Egg/breakfast sandwiches (single code)

Eggs and omelets

Frankfurter sandwiches (single code)

French fries and other fried white potatoes

Fried vegetables

Jams, syrups, toppings

Mashed potatoes and white potato mixtures

Meat mixed dishes

Other dark green vegetables

Other red and orange vegetables

Other vegetables and combinations

Pancakes, waffles, French toast

Pasta mixed dishes, excludes macaroni and cheese

Peanut butter and jelly sandwiches (single code)

Potato chips

Poultry mixed dishes

Rolls and buns

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Tortilla, corn, other chips

Turnovers and other grain-based items

Vegetable dishes

White potatoes, baked or boiled

Yeast breads


Sources: