Information in simple English

Potato, scalloped, from fresh

Serving Sizes
Nutrition Facts
Serving Size 1 cup (250 g)
Amount Per Serving
Calories
417.5
 
% Daily Values*
Total Fat
23.93g
31%
Saturated Fat
13.18g
66%
Trans Fat
0g
Polyunsaturated Fat
1.365g
Monounsaturated Fat
5.5g
Cholesterol
67.5mg
23%
Sodium
807.5mg
35%
Total Carbohydrate
33.75g
12%
Dietary Fiber
2g
7%
Total Sugars
5.3g
Includes 0g Added Sugars
0%
Protein
17.8g
36%
Vitamin D
1mcg
5%
Calcium
477.5mg
37%
Iron
0.7mg
4%
Potassium
627.5mg
13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Potato, scalloped, from fresh)

Carotene, beta20mcg
Choline, total34.25mg
Copper, Cu0.29mg
Folate, DFE27.5mcg
Folate, food22.5mcg
Folate, total25mcg
Folic acid5mcg
MUFA 16:10.335g
MUFA 18:15.45g
MUFA 20:10.0425g
Magnesium, Mg55mg
Niacin2.015mg
PUFA 18:21.283g
PUFA 18:30.145g
PUFA 20:40.03g
PUFA 22:5 n-3 (DPA)0.01g
PUFA 2:5 n-3 (EPA)0.005g
Phosphorus, P385mg
Retinol247.5mcg
Riboflavin0.3725mg
SFA 10:00.5775g
SFA 12:00.655g
SFA 14:02.06g
SFA 16:06g
SFA 18:02.403g
SFA 4:00.485g
SFA 6:00.38g
SFA 8:00.2425g
Selenium, Se18.5mcg
Thiamin0.1925mg
Vitamin A, RAE247.5mcg
Vitamin B-120.525mcg
Vitamin B-60.485mg
Vitamin C, total ascorbic acid15.75mg
Vitamin E (alpha-tocopherol)0.9mg
Vitamin K (phylloquinone)4mcg
Water169.8g
Zinc, Zn2.675mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: fruit

Baby food: meat and dinners

Baby food: vegetable

Baby juice

Burgers (single code)

Cakes and pies

Cheese sandwiches (single code)

Egg/breakfast sandwiches (single code)

Eggs and omelets

Frankfurter sandwiches (single code)

French fries and other fried white potatoes

Fried vegetables

Jams, syrups, toppings

Mashed potatoes and white potato mixtures

Meat mixed dishes

Other dark green vegetables

Other red and orange vegetables

Other vegetables and combinations

Pancakes, waffles, French toast

Pasta mixed dishes, excludes macaroni and cheese

Peanut butter and jelly sandwiches (single code)

Potato chips

Poultry mixed dishes

Rolls and buns

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Tortilla, corn, other chips

Turnovers and other grain-based items

Vegetable dishes

White potatoes, baked or boiled

Yeast breads


Sources: