Information in simple English

Potato, roasted, from fresh, peel eaten, no added fat

Nutrition Facts
Serving Size 1 medium (170 g)
Amount Per Serving
Calories
158.1
 
% Daily Values*
Total Fat
0.221g
0%
Saturated Fat
0.0578g
0%
Trans Fat
0g
Polyunsaturated Fat
0.0969g
Monounsaturated Fat
0.0051g
Cholesterol
0mg
0%
Sodium
278.8mg
12%
Total Carbohydrate
35.87g
13%
Dietary Fiber
3.74g
13%
Total Sugars
2.006g
Includes 0g Added Sugars
0%
Protein
4.233g
8%
Vitamin D
0mcg
0%
Calcium
25.5mg
2%
Iron
1.836mg
10%
Potassium
906.1mg
19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Potato, roasted, from fresh, peel eaten, no added fat)

Carotene, beta10.2mcg
Choline, total24.99mg
Copper, Cu0.2006mg
Folate, DFE47.6mcg
Folate, food47.6mcg
Folate, total47.6mcg
Lutein + zeaxanthin51mcg
MUFA 16:10.0017g
MUFA 18:10.0017g
Magnesium, Mg47.6mg
Niacin2.38mg
PUFA 18:20.0731g
PUFA 18:30.0221g
Phosphorus, P119mg
Riboflavin0.0816mg
SFA 10:00.0017g
SFA 12:00.0068g
SFA 14:00.0017g
SFA 16:00.0374g
SFA 18:00.0085g
Selenium, Se0.68mcg
Thiamin0.1088mg
Vitamin A, RAE1.7mcg
Vitamin B-60.527mg
Vitamin C, total ascorbic acid16.32mg
Vitamin E (alpha-tocopherol)0.068mg
Vitamin K (phylloquinone)3.4mcg
Water126.8g
Zinc, Zn0.612mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

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Baby food: vegetable

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Cakes and pies

Cheese sandwiches (single code)

Egg/breakfast sandwiches (single code)

Eggs and omelets

Frankfurter sandwiches (single code)

French fries and other fried white potatoes

Fried vegetables

Jams, syrups, toppings

Mashed potatoes and white potato mixtures

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Other dark green vegetables

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Other vegetables and combinations

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Rolls and buns

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Stir-fry and soy-based sauce mixtures

Tortilla, corn, other chips

Turnovers and other grain-based items

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Sources: