Information in simple English

Tofu and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, with soy-based sauce

Serving Sizes
Nutrition Facts
Serving Size 1 cup (217 g)
Amount Per Serving
Calories
197.5
 
% Daily Values*
Total Fat
14.56g
19%
Saturated Fat
2.062g
10%
Trans Fat
0g
Polyunsaturated Fat
6.467g
Monounsaturated Fat
5.36g
Cholesterol
0mg
0%
Sodium
468.7mg
20%
Total Carbohydrate
10.44g
4%
Dietary Fiber
2.604g
9%
Total Sugars
3.667g
Includes 0g Added Sugars
0%
Protein
8.984g
18%
Vitamin D
0mcg
0%
Calcium
143.2mg
11%
Iron
1.736mg
10%
Potassium
401.5mg
9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Tofu and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, with soy-based sauce)

Carotene, alpha1152mcg
Carotene, beta2691mcg
Choline, total37.98mg
Copper, Cu0.1996mg
Folate, DFE69.44mcg
Folate, food69.44mcg
Folate, total69.44mcg
Lutein + zeaxanthin729.1mcg
MUFA 16:10.0499g
MUFA 18:15.251g
MUFA 20:10.0434g
Magnesium, Mg45.57mg
Niacin1.302mg
PUFA 18:25.664g
PUFA 18:30.7986g
Phosphorus, P143.2mg
Riboflavin0.1128mg
SFA 14:00.013g
SFA 16:01.482g
SFA 18:00.4839g
Selenium, Se9.765mcg
Thiamin0.1063mg
Vitamin A, RAE271.3mcg
Vitamin B-120.0217mcg
Vitamin B-60.2344mg
Vitamin C, total ascorbic acid29.3mg
Vitamin E (alpha-tocopherol)1.91mg
Vitamin K (phylloquinone)70.74mcg
Water180.5g
Zinc, Zn0.9548mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: fruit

Baby food: meat and dinners

Baby food: vegetable

Baby juice

Burgers (single code)

Cakes and pies

Cheese sandwiches (single code)

Egg/breakfast sandwiches (single code)

Eggs and omelets

Frankfurter sandwiches (single code)

French fries and other fried white potatoes

Fried vegetables

Jams, syrups, toppings

Mashed potatoes and white potato mixtures

Meat mixed dishes

Other dark green vegetables

Other red and orange vegetables

Other vegetables and combinations

Pancakes, waffles, French toast

Pasta mixed dishes, excludes macaroni and cheese

Peanut butter and jelly sandwiches (single code)

Potato chips

Poultry mixed dishes

Rolls and buns

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Tortilla, corn, other chips

Turnovers and other grain-based items

Vegetable dishes

White potatoes, baked or boiled

Yeast breads


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