Information in simple English

Seafood soup with potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy

Serving Sizes
Nutrition Facts
Serving Size 1 cup (244 g)
Amount Per Serving
Calories
109.8
 
% Daily Values*
Total Fat
3.026g
4%
Saturated Fat
0.5222g
3%
Trans Fat
0g
Polyunsaturated Fat
1.242g
Monounsaturated Fat
0.937g
Cholesterol
17.08mg
6%
Sodium
390.4mg
17%
Total Carbohydrate
9.516g
3%
Dietary Fiber
1.708g
6%
Total Sugars
2.342g
Includes 0g Added Sugars
0%
Protein
10.96g
22%
Vitamin D
0.244mcg
1%
Calcium
70.76mg
5%
Iron
1mg
6%
Potassium
431.9mg
9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Seafood soup with potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy)

Carotene, alpha26.84mcg
Carotene, beta317.2mcg
Choline, total51.24mg
Copper, Cu0.1513mg
Cryptoxanthin, beta12.2mcg
Folate, DFE26.84mcg
Folate, food26.84mcg
Folate, total26.84mcg
Lutein + zeaxanthin427mcg
Lycopene514.8mcg
MUFA 16:10.0537g
MUFA 18:10.8296g
MUFA 20:10.0317g
MUFA 22:10.0146g
Magnesium, Mg21.96mg
Niacin3.392mg
PUFA 18:20.6808g
PUFA 18:30.1049g
PUFA 20:40.0366g
PUFA 22:5 n-3 (DPA)0.0317g
PUFA 22:6 n-3 (DHA)0.2098g
PUFA 2:5 n-3 (EPA)0.1757g
Phosphorus, P175.7mg
Retinol2.44mcg
Riboflavin0.1049mg
SFA 14:00.039g
SFA 16:00.366g
SFA 18:00.1049g
Selenium, Se10.49mcg
Thiamin0.0659mg
Vitamin A, RAE29.28mcg
Vitamin B-120.8784mcg
Vitamin B-60.1659mg
Vitamin C, total ascorbic acid10mg
Vitamin E (alpha-tocopherol)0.8296mg
Vitamin K (phylloquinone)39.04mcg
Water218.1g
Zinc, Zn0.5368mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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