Information in simple English

Chicken soup with noodles and potatoes, Puerto Rican style

Serving Sizes
Nutrition Facts
Serving Size 1 cup (220 g)
Amount Per Serving
Calories
162.8
 
% Daily Values*
Total Fat
3.19g
4%
Saturated Fat
0.8316g
4%
Trans Fat
0g
Polyunsaturated Fat
0.4994g
Monounsaturated Fat
1.318g
Cholesterol
50.6mg
17%
Sodium
948.2mg
41%
Total Carbohydrate
19.05g
7%
Dietary Fiber
1.98g
7%
Total Sugars
1.232g
Includes 0g Added Sugars
0%
Protein
14.87g
30%
Vitamin D
0mcg
0%
Calcium
26.4mg
2%
Iron
1.21mg
7%
Potassium
508.2mg
11%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Chicken soup with noodles and potatoes, Puerto Rican style)

Choline, total43.78mg
Copper, Cu0.1584mg
Folate, DFE30.8mcg
Folate, food17.6mcg
Folate, total24.2mcg
Folic acid8.8mcg
Lutein + zeaxanthin8.8mcg
MUFA 16:10.2024g
MUFA 18:11.107g
MUFA 20:10.0066g
Magnesium, Mg35.2mg
Niacin4.444mg
PUFA 18:20.4488g
PUFA 18:30.0352g
PUFA 20:40.0154g
Phosphorus, P173.8mg
Retinol4.4mcg
Riboflavin0.132mg
SFA 10:00.0022g
SFA 12:00.0044g
SFA 14:00.0198g
SFA 16:00.638g
SFA 18:00.1628g
Selenium, Se14.96mcg
Thiamin0.1408mg
Vitamin A, RAE4.4mcg
Vitamin B-120.176mcg
Vitamin B-60.3652mg
Vitamin C, total ascorbic acid13.2mg
Vitamin E (alpha-tocopherol)0.198mg
Vitamin K (phylloquinone)1.54mcg
Water179.3g
Zinc, Zn1.166mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Cheese sandwiches (single code)

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Eggs and omelets

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French fries and other fried white potatoes

Fried vegetables

Jams, syrups, toppings

Mashed potatoes and white potato mixtures

Meat mixed dishes

Other dark green vegetables

Other red and orange vegetables

Other vegetables and combinations

Pancakes, waffles, French toast

Pasta mixed dishes, excludes macaroni and cheese

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Potato chips

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Rolls and buns

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Soups

Stir-fry and soy-based sauce mixtures

Tortilla, corn, other chips

Turnovers and other grain-based items

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