Information in simple English

Fish and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce

Serving Sizes
Nutrition Facts
Serving Size 1 cup (217 g)
Amount Per Serving
Calories
223.5
 
% Daily Values*
Total Fat
13.02g
17%
Saturated Fat
1.858g
9%
Trans Fat
0g
Polyunsaturated Fat
5.295g
Monounsaturated Fat
5.23g
Cholesterol
41.23mg
14%
Sodium
553.4mg
24%
Total Carbohydrate
10.37g
4%
Dietary Fiber
2.821g
10%
Total Sugars
3.364g
Includes 0g Added Sugars
0%
Protein
16.99g
34%
Vitamin D
0.434mcg
2%
Calcium
56.42mg
4%
Iron
0.9331mg
5%
Potassium
564.2mg
12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Fish and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce)

Carotene, alpha1274mcg
Carotene, beta2973mcg
Choline, total74.87mg
Copper, Cu0.0998mg
Folate, DFE41.23mcg
Folate, food41.23mcg
Folate, total41.23mcg
Lutein + zeaxanthin807.2mcg
MUFA 16:10.0673g
MUFA 18:15.078g
MUFA 20:10.0564g
Magnesium, Mg41.23mg
Niacin2.012mg
PUFA 18:24.492g
PUFA 18:30.6423g
PUFA 20:40.0109g
PUFA 22:5 n-3 (DPA)0.0087g
PUFA 22:6 n-3 (DHA)0.0998g
PUFA 2:5 n-3 (EPA)0.0391g
Phosphorus, P332mg
Retinol2.17mcg
Riboflavin0.1432mg
SFA 12:00.0022g
SFA 14:00.0087g
SFA 16:01.326g
SFA 18:00.4253g
Selenium, Se22.79mcg
Thiamin0.1085mg
Vitamin A, RAE303.8mcg
Vitamin B-121.888mcg
Vitamin B-60.3147mg
Vitamin C, total ascorbic acid32.12mg
Vitamin E (alpha-tocopherol)2.647mg
Vitamin K (phylloquinone)76.17mcg
Water174.5g
Zinc, Zn0.7161mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: fruit

Baby food: meat and dinners

Baby food: vegetable

Baby juice

Burgers (single code)

Cakes and pies

Cheese sandwiches (single code)

Egg/breakfast sandwiches (single code)

Eggs and omelets

Frankfurter sandwiches (single code)

French fries and other fried white potatoes

Fried vegetables

Jams, syrups, toppings

Mashed potatoes and white potato mixtures

Meat mixed dishes

Other dark green vegetables

Other red and orange vegetables

Other vegetables and combinations

Pancakes, waffles, French toast

Pasta mixed dishes, excludes macaroni and cheese

Peanut butter and jelly sandwiches (single code)

Potato chips

Poultry mixed dishes

Rolls and buns

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Tortilla, corn, other chips

Turnovers and other grain-based items

Vegetable dishes

White potatoes, baked or boiled

Yeast breads


Sources: