Information in simple English

Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, tomato-based sauce

Serving Sizes
Nutrition Facts
Serving Size 1 cup (249 g)
Amount Per Serving
Calories
291.3
 
% Daily Values*
Total Fat
17.78g
23%
Saturated Fat
3.71g
19%
Trans Fat
0g
Polyunsaturated Fat
5.478g
Monounsaturated Fat
7.47g
Cholesterol
47.31mg
16%
Sodium
759.5mg
33%
Total Carbohydrate
16.04g
6%
Dietary Fiber
3.735g
13%
Total Sugars
6.026g
Includes 0g Added Sugars
0%
Protein
19.45g
39%
Vitamin D
0.498mcg
2%
Calcium
44.82mg
3%
Iron
2.191mg
12%
Potassium
739.5mg
16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, tomato-based sauce)

Carotene, alpha27.39mcg
Carotene, beta403.4mcg
Choline, total81.92mg
Copper, Cu0.2092mg
Cryptoxanthin, beta49.8mcg
Folate, DFE32.37mcg
Folate, food32.37mcg
Folate, total32.37mcg
Lutein + zeaxanthin485.6mcg
Lycopene16040mcg
MUFA 16:10.2216g
MUFA 18:17.121g
MUFA 20:10.0996g
Magnesium, Mg52.29mg
Niacin5.204mg
PUFA 18:24.806g
PUFA 18:30.625g
PUFA 20:40.0224g
Phosphorus, P216.6mg
Riboflavin0.3237mg
SFA 10:00.005g
SFA 12:00.005g
SFA 14:00.0697g
SFA 16:02.465g
SFA 18:01.038g
Selenium, Se21.41mcg
Thiamin0.6399mg
Vitamin A, RAE37.35mcg
Vitamin B-120.4233mcg
Vitamin B-60.493mg
Vitamin C, total ascorbic acid11.45mg
Vitamin E (alpha-tocopherol)3.162mg
Vitamin K (phylloquinone)31.62mcg
Water192.2g
Zinc, Zn2.042mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: fruit

Baby food: meat and dinners

Baby food: vegetable

Baby juice

Burgers (single code)

Cakes and pies

Cheese sandwiches (single code)

Egg/breakfast sandwiches (single code)

Eggs and omelets

Frankfurter sandwiches (single code)

French fries and other fried white potatoes

Fried vegetables

Jams, syrups, toppings

Mashed potatoes and white potato mixtures

Meat mixed dishes

Other dark green vegetables

Other red and orange vegetables

Other vegetables and combinations

Pancakes, waffles, French toast

Pasta mixed dishes, excludes macaroni and cheese

Peanut butter and jelly sandwiches (single code)

Potato chips

Poultry mixed dishes

Rolls and buns

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Tortilla, corn, other chips

Turnovers and other grain-based items

Vegetable dishes

White potatoes, baked or boiled

Yeast breads


Sources: