Information in simple English

Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, no sauce

Serving Sizes
Nutrition Facts
Serving Size 1 cup (162 g)
Amount Per Serving
Calories
200.9
 
% Daily Values*
Total Fat
11.39g
15%
Saturated Fat
2.705g
14%
Trans Fat
0g
Polyunsaturated Fat
3.046g
Monounsaturated Fat
4.86g
Cholesterol
42.12mg
14%
Sodium
516.8mg
22%
Total Carbohydrate
8.942g
3%
Dietary Fiber
1.944g
7%
Total Sugars
1.717g
Includes 0g Added Sugars
0%
Protein
16.36g
33%
Vitamin D
0.324mcg
2%
Calcium
27.54mg
2%
Iron
0.972mg
5%
Potassium
358mg
8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, no sauce)

Carotene, alpha24.3mcg
Carotene, beta95.58mcg
Choline, total63.67mg
Copper, Cu0.0713mg
Cryptoxanthin, beta42.12mcg
Folate, DFE21.06mcg
Folate, food21.06mcg
Folate, total21.06mcg
Lutein + zeaxanthin413.1mcg
MUFA 16:10.1831g
MUFA 18:14.585g
MUFA 20:10.0713g
Magnesium, Mg30.78mg
Niacin3.661mg
PUFA 18:22.657g
PUFA 18:30.3386g
PUFA 20:40.0211g
Phosphorus, P166.9mg
Retinol1.62mcg
Riboflavin0.2236mg
SFA 10:00.0049g
SFA 12:00.0049g
SFA 14:00.0632g
SFA 16:01.766g
SFA 18:00.7873g
Selenium, Se18.63mcg
Thiamin0.5524mg
Vitamin A, RAE11.34mcg
Vitamin B-120.3888mcg
Vitamin B-60.3434mg
Vitamin C, total ascorbic acid2.916mg
Vitamin E (alpha-tocopherol)0.8586mg
Vitamin K (phylloquinone)20.57mcg
Water123.4g
Zinc, Zn1.62mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: fruit

Baby food: meat and dinners

Baby food: vegetable

Baby juice

Burgers (single code)

Cakes and pies

Cheese sandwiches (single code)

Egg/breakfast sandwiches (single code)

Eggs and omelets

Frankfurter sandwiches (single code)

French fries and other fried white potatoes

Fried vegetables

Jams, syrups, toppings

Mashed potatoes and white potato mixtures

Meat mixed dishes

Other dark green vegetables

Other red and orange vegetables

Other vegetables and combinations

Pancakes, waffles, French toast

Pasta mixed dishes, excludes macaroni and cheese

Peanut butter and jelly sandwiches (single code)

Potato chips

Poultry mixed dishes

Rolls and buns

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Tortilla, corn, other chips

Turnovers and other grain-based items

Vegetable dishes

White potatoes, baked or boiled

Yeast breads


Sources: