Information in simple English

Beef and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce

Serving Sizes
Nutrition Facts
Serving Size 1 cup (217 g)
Amount Per Serving
Calories
314.7
 
% Daily Values*
Total Fat
19.86g
25%
Saturated Fat
4.427g
22%
Trans Fat
0g
Polyunsaturated Fat
5.599g
Monounsaturated Fat
8.268g
Cholesterol
69.44mg
23%
Sodium
531.7mg
23%
Total Carbohydrate
9.526g
3%
Dietary Fiber
1.953g
7%
Total Sugars
3.559g
Includes 0g Added Sugars
0%
Protein
26.04g
52%
Vitamin D
0mcg
0%
Calcium
41.23mg
3%
Iron
2.951mg
16%
Potassium
468.7mg
10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Beef and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce)

Carotene, alpha21.7mcg
Carotene, beta210.5mcg
Choline, total102.9mg
Copper, Cu0.1953mg
Cryptoxanthin, beta2.17mcg
Folate, DFE32.55mcg
Folate, food32.55mcg
Folate, total32.55mcg
Lutein + zeaxanthin362.4mcg
MUFA 16:10.3385g
MUFA 18:17.855g
MUFA 20:10.0629g
Magnesium, Mg36.89mg
Niacin5.403mg
PUFA 18:24.861g
PUFA 18:30.727g
PUFA 20:40.0174g
PUFA 22:5 n-3 (DPA)0.013g
PUFA 2:5 n-3 (EPA)0.0022g
Phosphorus, P206.2mg
Riboflavin0.2257mg
SFA 10:00.0152g
SFA 12:00.0152g
SFA 14:00.2083g
SFA 16:02.908g
SFA 18:01.172g
Selenium, Se26.91mcg
Thiamin0.1215mg
Vitamin A, RAE17.36mcg
Vitamin B-121.324mcg
Vitamin B-60.5208mg
Vitamin C, total ascorbic acid29.73mg
Vitamin E (alpha-tocopherol)2.105mg
Vitamin K (phylloquinone)49.91mcg
Water158.8g
Zinc, Zn4.383mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: fruit

Baby food: meat and dinners

Baby food: vegetable

Baby juice

Burgers (single code)

Cakes and pies

Cheese sandwiches (single code)

Egg/breakfast sandwiches (single code)

Eggs and omelets

Frankfurter sandwiches (single code)

French fries and other fried white potatoes

Fried vegetables

Jams, syrups, toppings

Mashed potatoes and white potato mixtures

Meat mixed dishes

Other dark green vegetables

Other red and orange vegetables

Other vegetables and combinations

Pancakes, waffles, French toast

Pasta mixed dishes, excludes macaroni and cheese

Peanut butter and jelly sandwiches (single code)

Potato chips

Poultry mixed dishes

Rolls and buns

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Tortilla, corn, other chips

Turnovers and other grain-based items

Vegetable dishes

White potatoes, baked or boiled

Yeast breads


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