Information in simple English

Beef and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, no sauce

Serving Sizes
Nutrition Facts
Serving Size 1 cup (162 g)
Amount Per Serving
Calories
187.9
 
% Daily Values*
Total Fat
10.9g
14%
Saturated Fat
2.722g
14%
Trans Fat
0g
Polyunsaturated Fat
2.657g
Monounsaturated Fat
4.487g
Cholesterol
50.22mg
17%
Sodium
511.9mg
22%
Total Carbohydrate
4.86g
2%
Dietary Fiber
2.268g
8%
Total Sugars
2.057g
Includes 0g Added Sugars
0%
Protein
18.47g
37%
Vitamin D
0mcg
0%
Calcium
30.78mg
2%
Iron
1.847mg
10%
Potassium
265.7mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Beef and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, no sauce)

Carotene, alpha1390mcg
Carotene, beta3272mcg
Choline, total74.52mg
Copper, Cu0.0875mg
Folate, DFE30.78mcg
Folate, food30.78mcg
Folate, total30.78mcg
Lutein + zeaxanthin659.3mcg
MUFA 16:10.2349g
MUFA 18:14.228g
MUFA 20:10.0308g
Magnesium, Mg21.06mg
Niacin3.321mg
PUFA 18:22.268g
PUFA 18:30.3629g
PUFA 20:40.013g
PUFA 22:5 n-3 (DPA)0.0097g
PUFA 2:5 n-3 (EPA)0.0016g
Phosphorus, P137.7mg
Riboflavin0.1345mg
SFA 10:00.0113g
SFA 12:00.013g
SFA 14:00.1507g
SFA 16:01.782g
SFA 18:00.729g
Selenium, Se18.14mcg
Thiamin0.0713mg
Vitamin A, RAE333.7mcg
Vitamin B-120.9558mcg
Vitamin B-60.3046mg
Vitamin C, total ascorbic acid15.71mg
Vitamin E (alpha-tocopherol)1.766mg
Vitamin K (phylloquinone)45.2mcg
Water125.6g
Zinc, Zn3.143mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: fruit

Baby food: meat and dinners

Baby food: vegetable

Baby juice

Burgers (single code)

Cakes and pies

Cheese sandwiches (single code)

Egg/breakfast sandwiches (single code)

Eggs and omelets

Frankfurter sandwiches (single code)

French fries and other fried white potatoes

Fried vegetables

Jams, syrups, toppings

Mashed potatoes and white potato mixtures

Meat mixed dishes

Other dark green vegetables

Other red and orange vegetables

Other vegetables and combinations

Pancakes, waffles, French toast

Pasta mixed dishes, excludes macaroni and cheese

Peanut butter and jelly sandwiches (single code)

Potato chips

Poultry mixed dishes

Rolls and buns

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Tortilla, corn, other chips

Turnovers and other grain-based items

Vegetable dishes

White potatoes, baked or boiled

Yeast breads


Sources: