Information in simple English

Lamb or mutton stew with potatoes and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce

Serving Sizes
Nutrition Facts
Serving Size 1 cup (252 g)
Amount Per Serving
Calories
244.4
 
% Daily Values*
Total Fat
4.763g
6%
Saturated Fat
1.651g
8%
Trans Fat
0g
Polyunsaturated Fat
0.5468g
Monounsaturated Fat
1.814g
Cholesterol
55.44mg
18%
Sodium
698mg
30%
Total Carbohydrate
29.48g
11%
Dietary Fiber
4.788g
17%
Total Sugars
4.259g
Includes 0g Added Sugars
0%
Protein
20.79g
42%
Vitamin D
0mcg
0%
Calcium
35.28mg
3%
Iron
2.621mg
15%
Potassium
688mg
15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Lamb or mutton stew with potatoes and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce)

Carotene, alpha521.6mcg
Carotene, beta1240mcg
Choline, total95.51mg
Copper, Cu0.3352mg
Cryptoxanthin, beta2.52mcg
Folate, DFE32.76mcg
Folate, food32.76mcg
Folate, total32.76mcg
Lutein + zeaxanthin362.9mcg
Lycopene6275mcg
MUFA 16:10.1386g
MUFA 18:11.641g
Magnesium, Mg52.92mg
Niacin5.216mg
PUFA 18:20.4183g
PUFA 18:30.0832g
PUFA 20:40.0403g
Phosphorus, P184mg
Riboflavin0.2344mg
SFA 10:00.005g
SFA 12:00.0126g
SFA 14:00.1159g
SFA 16:00.9072g
SFA 18:00.5393g
Selenium, Se19.91mcg
Thiamin0.1814mg
Vitamin A, RAE126mcg
Vitamin B-121.386mcg
Vitamin B-60.4108mg
Vitamin C, total ascorbic acid12.1mg
Vitamin E (alpha-tocopherol)1.008mg
Vitamin K (phylloquinone)18.4mcg
Water193.3g
Zinc, Zn3.956mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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