Information in simple English

Beef stew with potatoes, tomato-based sauce

Serving Sizes
Nutrition Facts
Serving Size 1 cup (252 g)
Amount Per Serving
Calories
267.1
 
% Daily Values*
Total Fat
8.417g
11%
Saturated Fat
2.218g
11%
Trans Fat
0g
Polyunsaturated Fat
1.792g
Monounsaturated Fat
3.427g
Cholesterol
57.96mg
19%
Sodium
496.4mg
22%
Total Carbohydrate
25.05g
9%
Dietary Fiber
2.52g
9%
Total Sugars
2.621g
Includes 0g Added Sugars
0%
Protein
22.65g
45%
Vitamin D
0mcg
0%
Calcium
37.8mg
3%
Iron
3.125mg
17%
Potassium
912.2mg
19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Beef stew with potatoes, tomato-based sauce)

Carotene, beta83.16mcg
Choline, total90.97mg
Copper, Cu0.2218mg
Folate, DFE47.88mcg
Folate, food42.84mcg
Folate, total45.36mcg
Folic acid2.52mcg
Lutein + zeaxanthin47.88mcg
Lycopene2621mcg
MUFA 16:10.1764g
MUFA 18:13.226g
MUFA 20:10.0176g
Magnesium, Mg52.92mg
Niacin5.897mg
PUFA 18:21.54g
PUFA 18:30.2167g
PUFA 20:40.0227g
PUFA 22:5 n-3 (DPA)0.0101g
PUFA 2:5 n-3 (EPA)0.0025g
Phosphorus, P259.6mg
Riboflavin0.2344mg
SFA 12:00.0076g
SFA 14:00.121g
SFA 16:01.389g
SFA 18:00.6703g
Selenium, Se23.18mcg
Thiamin0.1537mg
Vitamin A, RAE7.56mcg
Vitamin B-121.411mcg
Vitamin B-60.562mg
Vitamin C, total ascorbic acid30.49mg
Vitamin E (alpha-tocopherol)0.8316mg
Vitamin K (phylloquinone)8.064mcg
Water192.8g
Zinc, Zn5.292mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: