Pork and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce

Serving Sizes
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
144
 
% Daily Values*
Total Fat
9.03g
12%
Saturated Fat
2g
10%
Trans Fat
0g
Polyunsaturated Fat
2.62g
Monounsaturated Fat
3.83g
Cholesterol
27mg
9%
Sodium
255mg
11%
Total Carbohydrate
4.79g
2%
Dietary Fiber
1.3g
5%
Total Sugars
1.55g
Includes 0g Added Sugars
0%
Protein
11.1g
22%
Vitamin D
0.2mcg
1%
Calcium
29mg
2%
Iron
0.75mg
4%
Potassium
295mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Pork and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce)

Carotene, alpha588mcg
Carotene, beta1370mcg
Choline, total40.4mg
Copper, Cu0.051mg
Folate, DFE16mcg
Folate, food16mcg
Folate, total16mcg
Lutein + zeaxanthin375mcg
MUFA 16:10.127g
MUFA 18:13.64g
MUFA 20:10.053g
Magnesium, Mg20mg
Niacin2.42mg
PUFA 18:22.29g
PUFA 18:30.303g
PUFA 20:40.014g
Phosphorus, P116mg
Retinol1mcg
Riboflavin0.153mg
SFA 10:00.003g
SFA 12:00.004g
SFA 14:00.043g
SFA 16:01.32g
SFA 18:00.571g
Selenium, Se12.9mcg
Thiamin0.378mg
Vitamin A, RAE140mcg
Vitamin B-120.26mcg
Vitamin B-60.283mg
Vitamin C, total ascorbic acid15mg
Vitamin E (alpha-tocopherol)1.04mg
Vitamin K (phylloquinone)35.2mcg
Water73.9g
Zinc, Zn1.05mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: fruit

Baby food: meat and dinners

Baby food: vegetable

Baby juice

Burgers (single code)

Cakes and pies

Cheese sandwiches (single code)

Egg/breakfast sandwiches (single code)

Eggs and omelets

Frankfurter sandwiches (single code)

French fries and other fried white potatoes

Fried vegetables

Jams, syrups, toppings

Mashed potatoes and white potato mixtures

Meat mixed dishes

Other dark green vegetables

Other red and orange vegetables

Other vegetables and combinations

Pancakes, waffles, French toast

Pasta mixed dishes, excludes macaroni and cheese

Peanut butter and jelly sandwiches (single code)

Potato chips

Poultry mixed dishes

Rolls and buns

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Tortilla, corn, other chips

Turnovers and other grain-based items

Vegetable dishes

White potatoes, baked or boiled

Yeast breads


Sources: