Ham and vegetables including carrots broccoli, and/or dark- green leafy; no potatoes, no sauce

Serving Sizes
Nutrition Facts
Serving Size 1 cup (162 g)
Amount Per Serving
Calories
184.7
 
% Daily Values*
Total Fat
13.41g
17%
Saturated Fat
2.754g
14%
Trans Fat
0g
Polyunsaturated Fat
4.439g
Monounsaturated Fat
5.848g
Cholesterol
29.16mg
10%
Sodium
1243mg
54%
Total Carbohydrate
4.196g
2%
Dietary Fiber
1.944g
7%
Total Sugars
1.782g
Includes 0g Added Sugars
0%
Protein
12.07g
24%
Vitamin D
0.324mcg
2%
Calcium
27.54mg
2%
Iron
1.021mg
6%
Potassium
304.6mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Ham and vegetables including carrots broccoli, and/or dark- green leafy; no potatoes, no sauce)

Carotene, alpha1199mcg
Carotene, beta2819mcg
Choline, total50.54mg
Copper, Cu0.1118mg
Folate, DFE22.68mcg
Folate, food22.68mcg
Folate, total22.68mcg
Lutein + zeaxanthin568.6mcg
MUFA 16:10.2495g
MUFA 18:15.557g
MUFA 20:10.0356g
Magnesium, Mg19.44mg
Niacin3.24mg
PUFA 18:23.856g
PUFA 18:30.5913g
Phosphorus, P160.4mg
Riboflavin0.196mg
SFA 10:00.0146g
SFA 12:00.0113g
SFA 14:00.0745g
SFA 16:01.798g
SFA 18:00.7906g
Selenium, Se9.882mcg
Thiamin0.3791mg
Vitamin A, RAE288.4mcg
Vitamin B-120.3402mcg
Vitamin B-60.2171mg
Vitamin C, total ascorbic acid13.61mg
Vitamin E (alpha-tocopherol)1.928mg
Vitamin K (phylloquinone)43.09mcg
Water128.6g
Zinc, Zn1.393mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: fruit

Baby food: meat and dinners

Baby food: vegetable

Baby juice

Burgers (single code)

Cakes and pies

Cheese sandwiches (single code)

Egg/breakfast sandwiches (single code)

Eggs and omelets

Frankfurter sandwiches (single code)

French fries and other fried white potatoes

Fried vegetables

Jams, syrups, toppings

Mashed potatoes and white potato mixtures

Meat mixed dishes

Other dark green vegetables

Other red and orange vegetables

Other vegetables and combinations

Pancakes, waffles, French toast

Pasta mixed dishes, excludes macaroni and cheese

Peanut butter and jelly sandwiches (single code)

Potato chips

Poultry mixed dishes

Rolls and buns

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Tortilla, corn, other chips

Turnovers and other grain-based items

Vegetable dishes

White potatoes, baked or boiled

Yeast breads


Sources: