Ham, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; no sauce

Serving Sizes
Nutrition Facts
Serving Size 1 cup (162 g)
Amount Per Serving
Calories
202.5
 
% Daily Values*
Total Fat
8.197g
11%
Saturated Fat
1.685g
8%
Trans Fat
0g
Polyunsaturated Fat
2.722g
Monounsaturated Fat
3.564g
Cholesterol
17.82mg
6%
Sodium
740.3mg
32%
Total Carbohydrate
24.3g
9%
Dietary Fiber
2.754g
10%
Total Sugars
1.814g
Includes 0g Added Sugars
0%
Protein
9.007g
18%
Vitamin D
0.162mcg
1%
Calcium
19.44mg
1%
Iron
0.9072mg
5%
Potassium
511.9mg
11%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Ham, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; no sauce)

Carotene, alpha14.58mcg
Carotene, beta53.46mcg
Choline, total45.36mg
Copper, Cu0.2236mg
Cryptoxanthin, beta24.3mcg
Folate, DFE21.06mcg
Folate, food21.06mcg
Folate, total21.06mcg
Lutein + zeaxanthin239.8mcg
MUFA 16:10.1507g
MUFA 18:13.386g
MUFA 20:10.0211g
Magnesium, Mg34.02mg
Niacin3.386mg
PUFA 18:22.365g
PUFA 18:30.3596g
Phosphorus, P140.9mg
Riboflavin0.1442mg
SFA 10:00.0097g
SFA 12:00.0081g
SFA 14:00.0454g
SFA 16:01.1g
SFA 18:00.4811g
Selenium, Se6.318mcg
Thiamin0.3191mg
Vitamin A, RAE6.48mcg
Vitamin B-120.1944mcg
Vitamin B-60.3807mg
Vitamin C, total ascorbic acid8.586mg
Vitamin E (alpha-tocopherol)0.7452mg
Vitamin K (phylloquinone)15.88mcg
Water117.8g
Zinc, Zn1.15mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: fruit

Baby food: meat and dinners

Baby food: vegetable

Baby juice

Burgers (single code)

Cakes and pies

Cheese sandwiches (single code)

Egg/breakfast sandwiches (single code)

Eggs and omelets

Frankfurter sandwiches (single code)

French fries and other fried white potatoes

Fried vegetables

Jams, syrups, toppings

Mashed potatoes and white potato mixtures

Meat mixed dishes

Other dark green vegetables

Other red and orange vegetables

Other vegetables and combinations

Pancakes, waffles, French toast

Pasta mixed dishes, excludes macaroni and cheese

Peanut butter and jelly sandwiches (single code)

Potato chips

Poultry mixed dishes

Rolls and buns

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Tortilla, corn, other chips

Turnovers and other grain-based items

Vegetable dishes

White potatoes, baked or boiled

Yeast breads


Sources: