Information in simple English

Meat loaf made with beef, with tomato-based sauce

Nutrition Facts
Serving Size 1 medium slice (137 g)
Amount Per Serving
Calories
219.2
 
% Daily Values*
Total Fat
11.41g
15%
Saturated Fat
4.192g
21%
Trans Fat
0g
Polyunsaturated Fat
0.6823g
Monounsaturated Fat
4.85g
Cholesterol
78.09mg
26%
Sodium
591.8mg
26%
Total Carbohydrate
9.261g
3%
Dietary Fiber
0.959g
3%
Total Sugars
3.069g
Includes 0g Added Sugars
0%
Protein
18.91g
38%
Vitamin D
0.137mcg
1%
Calcium
72.61mg
6%
Iron
2.48mg
14%
Potassium
382.2mg
8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Meat loaf made with beef, with tomato-based sauce)

Carotene, beta82.2mcg
Choline, total73.3mg
Copper, Cu0.1137mg
Cryptoxanthin, beta1.37mcg
Folate, DFE27.4mcg
Folate, food16.44mcg
Folate, total23.29mcg
Folic acid6.85mcg
Lutein + zeaxanthin47.95mcg
Lycopene4329mcg
MUFA 16:10.3726g
MUFA 18:14.11g
MUFA 20:10.037g
Magnesium, Mg24.66mg
Niacin4.261mg
PUFA 18:20.5877g
PUFA 18:30.0343g
PUFA 20:40.0397g
PUFA 22:6 n-3 (DHA)0.0041g
Phosphorus, P187.7mg
Retinol12.33mcg
Riboflavin0.2206mg
SFA 10:00.0014g
SFA 12:00.0069g
SFA 14:00.2672g
SFA 16:02.192g
SFA 18:01.562g
SFA 4:00.0027g
SFA 8:00.0014g
Selenium, Se18.22mcg
Thiamin0.0932mg
Vitamin A, RAE20.55mcg
Vitamin B-121.74mcg
Vitamin B-60.3206mg
Vitamin C, total ascorbic acid2.74mg
Vitamin E (alpha-tocopherol)0.6165mg
Vitamin K (phylloquinone)2.055mcg
Water94.94g
Zinc, Zn4.11mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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