Information in simple English

Tomato aspic

Serving Sizes
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
28
 
% Daily Values*
Total Fat
0.26g
0%
Saturated Fat
0.02g
0%
Trans Fat
0g
Polyunsaturated Fat
0.023g
Monounsaturated Fat
0.006g
Cholesterol
0mg
0%
Sodium
201mg
9%
Total Carbohydrate
4.7g
2%
Dietary Fiber
0.3g
1%
Total Sugars
3.54g
Includes 0g Added Sugars
0%
Protein
2.57g
5%
Vitamin D
0mcg
0%
Calcium
10mg
1%
Iron
0.34mg
2%
Potassium
179mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Tomato aspic)

Carotene, beta209mcg
Choline, total6.6mg
Copper, Cu0.082mg
Folate, DFE18mcg
Folate, food18mcg
Folate, total18mcg
Lutein + zeaxanthin48mcg
Lycopene7010mcg
MUFA 18:10.005g
Magnesium, Mg10mg
Niacin0.533mg
PUFA 18:20.018g
PUFA 18:30.005g
Phosphorus, P16mg
Riboflavin0.067mg
SFA 10:00.002g
SFA 14:00.001g
SFA 16:00.013g
SFA 18:00.003g
Selenium, Se1.3mcg
Thiamin0.08mg
Vitamin A, RAE18mcg
Vitamin B-60.059mg
Vitamin C, total ascorbic acid58.1mg
Vitamin E (alpha-tocopherol)0.26mg
Vitamin K (phylloquinone)1.8mcg
Water91.6g
Zinc, Zn0.09mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: meat and dinners

Bean, pea, legume dishes

Beans, peas, legumes

Burgers (single code)

Burritos and tacos

Chicken/turkey sandwiches (single code)

Coleslaw, non-lettuce salads

Dips, gravies, other sauces

Eggs and omelets

Fried vegetables

Lettuce and lettuce salads

Macaroni and cheese

Mashed potatoes and white potato mixtures

Meat mixed dishes

Mustard and other condiments

Not included in a food category

Olives, pickles, pickled vegetables

Other Mexican mixed dishes

Other sandwiches (single code)

Pasta mixed dishes, excludes macaroni and cheese

Pasta sauces, tomato-based

Pasta, noodles, cooked grains

Pizza

Poultry mixed dishes

Rice mixed dishes

Salad dressings and vegetable oils

Seafood mixed dishes

Soups

Tomato-based condiments

Tomatoes

Tortillas

Turnovers and other grain-based items

Vegetable dishes

Vegetable juice

Vegetables on a sandwich

Yeast breads


Sources: