Information in simple English

Meat loaf made with beef, with tomato-based sauce

Nutrition Facts
Serving Size 1 cubic inch (19 g)
Amount Per Serving
Calories
30.4
 
% Daily Values*
Total Fat
1.583g
2%
Saturated Fat
0.5814g
3%
Trans Fat
0g
Polyunsaturated Fat
0.0946g
Monounsaturated Fat
0.6726g
Cholesterol
10.83mg
4%
Sodium
82.08mg
4%
Total Carbohydrate
1.284g
0%
Dietary Fiber
0.133g
0%
Total Sugars
0.4256g
Includes 0g Added Sugars
0%
Protein
2.622g
5%
Vitamin D
0.019mcg
0%
Calcium
10.07mg
1%
Iron
0.3439mg
2%
Potassium
53.01mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Meat loaf made with beef, with tomato-based sauce)

Carotene, beta11.4mcg
Choline, total10.17mg
Copper, Cu0.0158mg
Cryptoxanthin, beta0.19mcg
Folate, DFE3.8mcg
Folate, food2.28mcg
Folate, total3.23mcg
Folic acid0.95mcg
Lutein + zeaxanthin6.65mcg
Lycopene600.4mcg
MUFA 16:10.0517g
MUFA 18:10.57g
MUFA 20:10.0051g
Magnesium, Mg3.42mg
Niacin0.5909mg
PUFA 18:20.0815g
PUFA 18:30.0048g
PUFA 20:40.0055g
PUFA 22:6 n-3 (DHA)0.0006g
Phosphorus, P26.03mg
Retinol1.71mcg
Riboflavin0.0306mg
SFA 10:00.0002g
SFA 12:00.001g
SFA 14:00.0371g
SFA 16:00.304g
SFA 18:00.2166g
SFA 4:00.0004g
SFA 8:00.0002g
Selenium, Se2.527mcg
Thiamin0.0129mg
Vitamin A, RAE2.85mcg
Vitamin B-120.2413mcg
Vitamin B-60.0445mg
Vitamin C, total ascorbic acid0.38mg
Vitamin E (alpha-tocopherol)0.0855mg
Vitamin K (phylloquinone)0.285mcg
Water13.17g
Zinc, Zn0.57mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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