Information in simple English

Tortilla, flour

Nutrition Facts
Serving Size 1 large (71 g)
Amount Per Serving
Calories
217.3
 
% Daily Values*
Total Fat
5.673g
7%
Saturated Fat
2.073g
10%
Trans Fat
0g
Polyunsaturated Fat
1.626g
Monounsaturated Fat
1.243g
Cholesterol
0mg
0%
Sodium
522.6mg
23%
Total Carbohydrate
35.07g
13%
Dietary Fiber
2.485g
9%
Total Sugars
2.634g
Includes 0g Added Sugars
0%
Protein
5.822g
12%
Vitamin D
0mcg
0%
Calcium
103.7mg
8%
Iron
2.577mg
14%
Potassium
88.75mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Tortilla, flour)

Choline, total5.609mg
Copper, Cu0.0738mg
Folate, DFE105.8mcg
Folate, food10.65mcg
Folate, total66.74mcg
Folic acid56.09mcg
Lutein + zeaxanthin6.39mcg
MUFA 16:10.005g
MUFA 18:11.221g
MUFA 20:10.017g
Magnesium, Mg15.62mg
Niacin3.138mg
PUFA 18:21.463g
PUFA 18:30.1605g
Phosphorus, P146.3mg
Riboflavin0.2002mg
SFA 12:00.0036g
SFA 14:00.0241g
SFA 16:01.186g
SFA 18:00.8236g
Selenium, Se15.83mcg
Thiamin0.3571mg
Vitamin B-60.0419mg
Vitamin K (phylloquinone)5.112mcg
Water22.72g
Zinc, Zn0.3763mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: meat and dinners

Bean, pea, legume dishes

Beans, peas, legumes

Burgers (single code)

Burritos and tacos

Chicken/turkey sandwiches (single code)

Coleslaw, non-lettuce salads

Dips, gravies, other sauces

Eggs and omelets

Fried vegetables

Lettuce and lettuce salads

Macaroni and cheese

Mashed potatoes and white potato mixtures

Meat mixed dishes

Mustard and other condiments

Not included in a food category

Olives, pickles, pickled vegetables

Other Mexican mixed dishes

Other sandwiches (single code)

Pasta mixed dishes, excludes macaroni and cheese

Pasta sauces, tomato-based

Pasta, noodles, cooked grains

Pizza

Poultry mixed dishes

Rice mixed dishes

Salad dressings and vegetable oils

Seafood mixed dishes

Soups

Tomato-based condiments

Tomatoes

Tortillas

Turnovers and other grain-based items

Vegetable dishes

Vegetable juice

Vegetables on a sandwich

Yeast breads


Sources: