Information in simple English

Pasta, whole grain, with tomato-based sauce, ready-to-heat

Nutrition Facts
Serving Size 1 Spaghettio's snack size microwavable tray (170 g)
Amount Per Serving
Calories
192.1
 
% Daily Values*
Total Fat
5.746g
7%
Saturated Fat
0.7667g
4%
Trans Fat
0g
Polyunsaturated Fat
2.176g
Monounsaturated Fat
1.734g
Cholesterol
1.7mg
1%
Sodium
578mg
25%
Total Carbohydrate
32.3g
12%
Dietary Fiber
4.76g
17%
Total Sugars
5.049g
Includes 0g Added Sugars
0%
Protein
6.29g
13%
Vitamin D
0mcg
0%
Calcium
32.3mg
2%
Iron
2.108mg
12%
Potassium
338.3mg
7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Pasta, whole grain, with tomato-based sauce, ready-to-heat)

Carotene, beta314.5mcg
Choline, total16.66mg
Copper, Cu0.2584mg
Folate, DFE28.9mcg
Folate, food28.9mcg
Folate, total28.9mcg
Lutein + zeaxanthin232.9mcg
Lycopene10170mcg
MUFA 16:10.0136g
MUFA 18:11.7g
MUFA 20:10.0238g
Magnesium, Mg61.2mg
Niacin5.831mg
PUFA 18:21.921g
PUFA 18:30.2499g
Phosphorus, P136mg
Riboflavin0.1343mg
SFA 10:00.0017g
SFA 14:00.0051g
SFA 16:00.5644g
SFA 18:00.1479g
SFA 4:00.0017g
SFA 8:00.0017g
Selenium, Se32.47mcg
Thiamin0.153mg
Vitamin A, RAE25.5mcg
Vitamin B-60.2193mg
Vitamin C, total ascorbic acid1.53mg
Vitamin E (alpha-tocopherol)2.482mg
Vitamin K (phylloquinone)15.3mcg
Water123.3g
Zinc, Zn1.309mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

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Beans, peas, legumes

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Burritos and tacos

Chicken/turkey sandwiches (single code)

Coleslaw, non-lettuce salads

Dips, gravies, other sauces

Eggs and omelets

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Lettuce and lettuce salads

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Mashed potatoes and white potato mixtures

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Not included in a food category

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Other sandwiches (single code)

Pasta mixed dishes, excludes macaroni and cheese

Pasta sauces, tomato-based

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Poultry mixed dishes

Rice mixed dishes

Salad dressings and vegetable oils

Seafood mixed dishes

Soups

Tomato-based condiments

Tomatoes

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Turnovers and other grain-based items

Vegetable dishes

Vegetable juice

Vegetables on a sandwich

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Sources: