Information in simple English

Ham or pork with tomato-based sauce

Nutrition Facts
Serving Size 1 pork chop with sauce (116 g)
Amount Per Serving
Calories
177.5
 
% Daily Values*
Total Fat
7.888g
10%
Saturated Fat
2.854g
14%
Trans Fat
0g
Polyunsaturated Fat
0.6566g
Monounsaturated Fat
3.503g
Cholesterol
64.96mg
22%
Sodium
408.3mg
18%
Total Carbohydrate
1.844g
1%
Dietary Fiber
0.464g
2%
Total Sugars
1.23g
Includes 0g Added Sugars
0%
Protein
23.55g
47%
Vitamin D
0.58mcg
3%
Calcium
19.72mg
2%
Iron
1.218mg
7%
Potassium
446.6mg
10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Ham or pork with tomato-based sauce)

Carotene, beta84.68mcg
Choline, total82.59mg
Copper, Cu0.087mg
Cryptoxanthin, beta1.16mcg
Folate, DFE3.48mcg
Folate, food3.48mcg
Folate, total3.48mcg
Lutein + zeaxanthin8.12mcg
Lycopene4570mcg
MUFA 16:10.2517g
MUFA 18:13.155g
MUFA 20:10.0731g
Magnesium, Mg27.84mg
Niacin5.092mg
PUFA 18:20.573g
PUFA 18:30.0174g
PUFA 20:40.0325g
Phosphorus, P211.1mg
Retinol1.16mcg
Riboflavin0.2877mg
SFA 10:00.0081g
SFA 12:00.0081g
SFA 14:00.0974g
SFA 16:01.763g
SFA 18:00.9176g
Selenium, Se28.54mcg
Thiamin0.8306mg
Vitamin A, RAE9.28mcg
Vitamin B-120.5916mcg
Vitamin B-60.4791mg
Vitamin C, total ascorbic acid2.784mg
Vitamin E (alpha-tocopherol)0.6612mg
Vitamin K (phylloquinone)0.928mcg
Water80.97g
Zinc, Zn2.123mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Salad dressings and vegetable oils

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