Information in simple English

Stuffed tomato, with rice, meatless

Nutrition Facts
Serving Size 1 cup (198 g)
Amount Per Serving
Calories
152.5
 
% Daily Values*
Total Fat
4.277g
5%
Saturated Fat
0.6237g
3%
Trans Fat
0g
Polyunsaturated Fat
1.729g
Monounsaturated Fat
1.693g
Cholesterol
0mg
0%
Sodium
245.5mg
11%
Total Carbohydrate
25.74g
9%
Dietary Fiber
2.376g
8%
Total Sugars
4.495g
Includes 0g Added Sugars
0%
Protein
3.168g
6%
Vitamin D
0mcg
0%
Calcium
25.74mg
2%
Iron
1.208mg
7%
Potassium
362.3mg
8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Stuffed tomato, with rice, meatless)

Carotene, alpha114.8mcg
Carotene, beta524.7mcg
Choline, total10.69mg
Copper, Cu0.1346mg
Cryptoxanthin, beta1.98mcg
Folate, DFE77.22mcg
Folate, food19.8mcg
Folate, total53.46mcg
Folic acid33.66mcg
Lutein + zeaxanthin186.1mcg
Lycopene2831mcg
MUFA 16:10.0158g
MUFA 18:11.659g
MUFA 20:10.0158g
Magnesium, Mg25.74mg
Niacin1.703mg
PUFA 18:21.519g
PUFA 18:30.2079g
Phosphorus, P65.34mg
Riboflavin0.0396mg
SFA 14:00.002g
SFA 16:00.4554g
SFA 18:00.1366g
Selenium, Se4.95mcg
Thiamin0.1584mg
Vitamin A, RAE49.5mcg
Vitamin B-60.2059mg
Vitamin C, total ascorbic acid25.74mg
Vitamin E (alpha-tocopherol)1.168mg
Vitamin K (phylloquinone)15.25mcg
Water163.2g
Zinc, Zn0.5742mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Burritos and tacos

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Dips, gravies, other sauces

Eggs and omelets

Fried vegetables

Lettuce and lettuce salads

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Mashed potatoes and white potato mixtures

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Not included in a food category

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Other sandwiches (single code)

Pasta mixed dishes, excludes macaroni and cheese

Pasta sauces, tomato-based

Pasta, noodles, cooked grains

Pizza

Poultry mixed dishes

Rice mixed dishes

Salad dressings and vegetable oils

Seafood mixed dishes

Soups

Tomato-based condiments

Tomatoes

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Turnovers and other grain-based items

Vegetable dishes

Vegetable juice

Vegetables on a sandwich

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