Information in simple English

Steak and cheese submarine sandwich, with lettuce and tomato

Nutrition Facts
Serving Size 1 Jerry's Sub (8" long) (380 g)
Amount Per Serving
Calories
695.4
 
% Daily Values*
Total Fat
20.29g
26%
Saturated Fat
7.714g
39%
Trans Fat
0g
Polyunsaturated Fat
3.207g
Monounsaturated Fat
6.612g
Cholesterol
91.2mg
30%
Sodium
1687mg
73%
Total Carbohydrate
81.7g
30%
Dietary Fiber
4.56g
16%
Total Sugars
12.96g
Includes 0g Added Sugars
0%
Protein
46.74g
93%
Vitamin D
0.76mcg
4%
Calcium
695.4mg
53%
Iron
7.676mg
43%
Potassium
695.4mg
15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Steak and cheese submarine sandwich, with lettuce and tomato)

Carotene, beta125.4mcg
Choline, total113.6mg
Copper, Cu0.3268mg
Folate, DFE383.8mcg
Folate, food30.4mcg
Folate, total239.4mcg
Folic acid209mcg
Lutein + zeaxanthin212.8mcg
Lycopene771.4mcg
MUFA 16:10.4788g
MUFA 18:15.852g
MUFA 20:10.057g
MUFA 22:10.0038g
Magnesium, Mg83.6mg
Niacin13.6mg
PUFA 18:22.785g
PUFA 18:30.266g
PUFA 20:40.0722g
PUFA 22:5 n-3 (DPA)0.019g
PUFA 22:6 n-3 (DHA)0.0038g
PUFA 2:5 n-3 (EPA)0.0076g
Phosphorus, P501.6mg
Retinol34.2mcg
Riboflavin0.9994mg
SFA 10:00.1178g
SFA 12:00.1482g
SFA 14:00.779g
SFA 16:04.294g
SFA 18:01.824g
SFA 4:00.1178g
SFA 6:00.0798g
SFA 8:00.0456g
Selenium, Se66.5mcg
Thiamin0.9614mg
Vitamin A, RAE45.6mcg
Vitamin B-122.204mcg
Vitamin B-60.7372mg
Vitamin C, total ascorbic acid2.28mg
Vitamin E (alpha-tocopherol)1.52mg
Vitamin K (phylloquinone)18.24mcg
Water223.8g
Zinc, Zn7.524mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Salad dressings and vegetable oils

Seafood mixed dishes

Soups

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Vegetable juice

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