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Ketchup

Nutrition Facts
Serving Size 1 cup (272 g)
Amount Per Serving
Calories
274.7
 
% Daily Values*
Total Fat
0.272g
0%
Saturated Fat
0.0381g
0%
Trans Fat
0g
Polyunsaturated Fat
0.1115g
Monounsaturated Fat
0.0408g
Cholesterol
0mg
0%
Sodium
2467mg
107%
Total Carbohydrate
74.53g
27%
Dietary Fiber
0.816g
3%
Total Sugars
57.94g
Includes 0g Added Sugars
0%
Protein
2.829g
6%
Vitamin D
0mcg
0%
Calcium
40.8mg
3%
Iron
0.952mg
5%
Potassium
764.3mg
16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Ketchup)

Carotene, beta859.5mcg
Choline, total34mg
Copper, Cu0.2312mg
Folate, DFE24.48mcg
Folate, food24.48mcg
Folate, total24.48mcg
Lutein + zeaxanthin437.9mcg
Lycopene32910mcg
MUFA 16:10.0027g
MUFA 18:10.0408g
Magnesium, Mg35.36mg
Niacin3.89mg
PUFA 18:20.1061g
PUFA 18:30.0027g
Phosphorus, P70.72mg
Riboflavin0.4515mg
SFA 16:00.0272g
SFA 18:00.0109g
Selenium, Se1.904mcg
Thiamin0.0299mg
Vitamin A, RAE70.72mcg
Vitamin B-60.4298mg
Vitamin C, total ascorbic acid11.15mg
Vitamin E (alpha-tocopherol)3.971mg
Vitamin K (phylloquinone)8.16mcg
Water186.3g
Zinc, Zn0.4624mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: meat and dinners

Bean, pea, legume dishes

Beans, peas, legumes

Burgers (single code)

Burritos and tacos

Chicken/turkey sandwiches (single code)

Coleslaw, non-lettuce salads

Dips, gravies, other sauces

Eggs and omelets

Fried vegetables

Lettuce and lettuce salads

Macaroni and cheese

Mashed potatoes and white potato mixtures

Meat mixed dishes

Mustard and other condiments

Not included in a food category

Olives, pickles, pickled vegetables

Other Mexican mixed dishes

Other sandwiches (single code)

Pasta mixed dishes, excludes macaroni and cheese

Pasta sauces, tomato-based

Pasta, noodles, cooked grains

Pizza

Poultry mixed dishes

Rice mixed dishes

Salad dressings and vegetable oils

Seafood mixed dishes

Soups

Tomato-based condiments

Tomatoes

Tortillas

Turnovers and other grain-based items

Vegetable dishes

Vegetable juice

Vegetables on a sandwich

Yeast breads


Sources: