Roast beef submarine sandwich, with cheese, lettuce, tomato and spread

Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
190
 
% Daily Values*
Total Fat
7.33g
9%
Saturated Fat
2.24g
11%
Trans Fat
0g
Polyunsaturated Fat
2.74g
Monounsaturated Fat
1.86g
Cholesterol
23mg
8%
Sodium
404mg
18%
Total Carbohydrate
18.7g
7%
Dietary Fiber
0.6g
2%
Total Sugars
2.86g
Includes 0g Added Sugars
0%
Protein
11.9g
24%
Vitamin D
0mcg
0%
Calcium
197mg
15%
Iron
1.94mg
11%
Potassium
178mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Roast beef submarine sandwich, with cheese, lettuce, tomato and spread)

Carotene, beta40mcg
Choline, total27mg
Copper, Cu0.077mg
Cryptoxanthin, beta2mcg
Folate, DFE99mcg
Folate, food9mcg
Folate, total62mcg
Folic acid53mcg
Lutein + zeaxanthin41mcg
Lycopene194mcg
MUFA 16:10.071g
MUFA 18:11.72g
MUFA 20:10.029g
MUFA 22:10.002g
Magnesium, Mg19mg
Niacin3.81mg
PUFA 18:22.39g
PUFA 18:30.313g
PUFA 20:40.017g
PUFA 22:5 n-3 (DPA)0.006g
PUFA 22:6 n-3 (DHA)0.001g
PUFA 2:5 n-3 (EPA)0.004g
Phosphorus, P137mg
Retinol14mcg
Riboflavin0.245mg
SFA 10:00.046g
SFA 12:00.049g
SFA 14:00.186g
SFA 16:01.2g
SFA 18:00.586g
SFA 4:00.034g
SFA 6:00.027g
SFA 8:00.018g
Selenium, Se16.5mcg
Thiamin0.21mg
Vitamin A, RAE18mcg
Vitamin B-120.47mcg
Vitamin B-60.253mg
Vitamin E (alpha-tocopherol)0.45mg
Vitamin K (phylloquinone)11.6mcg
Water60.1g
Zinc, Zn1.48mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Not included in a food category

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Pasta mixed dishes, excludes macaroni and cheese

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Rice mixed dishes

Salad dressings and vegetable oils

Seafood mixed dishes

Soups

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Vegetable juice

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