Pasta with tomato-based sauce, ready-to-heat

Nutrition Facts
Serving Size 1 Spaghettio's snack size microwavable tray (170 g)
Amount Per Serving
Calories
198.9
 
% Daily Values*
Total Fat
5.066g
6%
Saturated Fat
0.7089g
4%
Trans Fat
0g
Polyunsaturated Fat
1.955g
Monounsaturated Fat
1.7g
Cholesterol
1.7mg
1%
Sodium
574.6mg
25%
Total Carbohydrate
32.98g
12%
Dietary Fiber
3.06g
11%
Total Sugars
4.896g
Includes 0g Added Sugars
0%
Protein
6.137g
12%
Vitamin D
0mcg
0%
Calcium
27.2mg
2%
Iron
1.734mg
10%
Potassium
294.1mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Pasta with tomato-based sauce, ready-to-heat)

Carotene, beta312.8mcg
Choline, total16.49mg
Copper, Cu0.1513mg
Folate, DFE112.2mcg
Folate, food17mcg
Folate, total73.1mcg
Folic acid56.1mcg
Lutein + zeaxanthin158.1mcg
Lycopene10170mcg
MUFA 16:10.0119g
MUFA 18:11.671g
MUFA 20:10.0187g
Magnesium, Mg30.6mg
Niacin4.59mg
PUFA 18:21.717g
PUFA 18:30.2397g
Phosphorus, P76.5mg
Riboflavin0.1666mg
SFA 10:00.0017g
SFA 12:00.0068g
SFA 14:00.0068g
SFA 16:00.5151g
SFA 18:00.1428g
SFA 4:00.0017g
SFA 8:00.0017g
Selenium, Se23.97mcg
Thiamin0.255mg
Vitamin A, RAE25.5mcg
Vitamin B-60.1802mg
Vitamin C, total ascorbic acid1.53mg
Vitamin E (alpha-tocopherol)2.329mg
Vitamin K (phylloquinone)14.79mcg
Water123.6g
Zinc, Zn0.595mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

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Beans, peas, legumes

Burgers (single code)

Burritos and tacos

Chicken/turkey sandwiches (single code)

Coleslaw, non-lettuce salads

Dips, gravies, other sauces

Eggs and omelets

Fried vegetables

Lettuce and lettuce salads

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Mashed potatoes and white potato mixtures

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Not included in a food category

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Pasta mixed dishes, excludes macaroni and cheese

Pasta sauces, tomato-based

Pasta, noodles, cooked grains

Pizza

Poultry mixed dishes

Rice mixed dishes

Salad dressings and vegetable oils

Seafood mixed dishes

Soups

Tomato-based condiments

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Vegetable dishes

Vegetable juice

Vegetables on a sandwich

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Sources: