Information in simple English

Spinach quiche, meatless

Nutrition Facts
Serving Size 1 quiche (8" dia) (901 g)
Amount Per Serving
Calories
2676
 
% Daily Values*
Total Fat
211.7g
271%
Saturated Fat
114.4g
572%
Trans Fat
0g
Polyunsaturated Fat
15.05g
Monounsaturated Fat
63.43g
Cholesterol
1108mg
369%
Sodium
2820mg
123%
Total Carbohydrate
104.5g
38%
Dietary Fiber
10.81g
39%
Total Sugars
17.21g
Includes 0g Added Sugars
0%
Protein
95.51g
191%
Vitamin D
8.109mcg
41%
Calcium
2189mg
168%
Iron
14.15mg
79%
Potassium
2189mg
47%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Spinach quiche, meatless)

Carotene, beta12430mcg
Choline, total519.9mg
Copper, Cu0.7118mg
Cryptoxanthin, beta18.02mcg
Folate, DFE495.6mcg
Folate, food378.4mcg
Folate, total450.5mcg
Folic acid72.08mcg
Lutein + zeaxanthin27210mcg
MUFA 16:13.748g
MUFA 18:158.75g
MUFA 20:10.5586g
MUFA 22:10.009g
Magnesium, Mg315.4mg
Niacin6.938mg
PUFA 18:212.88g
PUFA 18:31.189g
PUFA 20:40.5857g
PUFA 22:5 n-3 (DPA)0.0991g
PUFA 22:6 n-3 (DHA)0.0991g
PUFA 2:5 n-3 (EPA)0.0451g
Phosphorus, P1793mg
Retinol1892mcg
Riboflavin2.442mg
SFA 10:03.847g
SFA 12:04.433g
SFA 14:014.87g
SFA 16:051.9g
SFA 18:021.71g
SFA 4:03.226g
SFA 6:02.631g
SFA 8:01.64g
Selenium, Se127.9mcg
Thiamin0.7118mg
Vitamin A, RAE2928mcg
Vitamin B-124.505mcg
Vitamin B-60.9731mg
Vitamin C, total ascorbic acid36.04mg
Vitamin E (alpha-tocopherol)10.99mg
Vitamin K (phylloquinone)1180mcg
Water471.2g
Zinc, Zn12.88mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: meat and dinners

Broccoli

Coleslaw, non-lettuce salads

Eggs and omelets

Fried vegetables

Meat mixed dishes

Not included in a food category

Other sandwiches (single code)

Other vegetables and combinations

Pasta mixed dishes, excludes macaroni and cheese

Poultry mixed dishes

Rice mixed dishes

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Turnovers and other grain-based items

Vegetable dishes

White potatoes, baked or boiled

Yeast breads


Sources: